2022
DOI: 10.1002/mnfr.202270001
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Front Cover: Short‐Chain Fatty Acids Produced by Ruminococcaceae Mediate α‐Linolenic Acid Promote Intestinal Stem Cells Proliferation

Abstract: Mol. Nutr. Food Res. 2022, 66, 202100408 DOI: https://doi.org/10.1002/mnfr.202100408 Dietary nutrition has the effect of regulating the activity of intestinal stem cells (ISCs), however, the regulation effect of α‐linolenic acid (ALA) has seldom been reported. In article number 2100408, Jun Sheng and co‐workers observe SCFAs produced by Ruminococcaceae mediates ALA promote ISCs proliferation by activating Wnt/β‐catenin signaling pathway and suggest the possibility of ALA as a prebiotic agent for the prevention… Show more

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“…First, f_ Ruminococcaceae and f_S24-7 bacteria decreased in both the meropenem and imipenem groups but not in the ertapenem group. The two bacteria can produce short-chain fatty acids (SCFAs) and it has been reported that SCFAs play an important role in the colonization resistance of the gut microbiota against pathogens by coordinating key regulatory factors in the host immune response, regulating intestinal barrier function, or altering the intracellular pH of pathogenic bacteria ( 17 20 ). Second, Akkermansia spp.…”
Section: Discussionmentioning
confidence: 99%
“…First, f_ Ruminococcaceae and f_S24-7 bacteria decreased in both the meropenem and imipenem groups but not in the ertapenem group. The two bacteria can produce short-chain fatty acids (SCFAs) and it has been reported that SCFAs play an important role in the colonization resistance of the gut microbiota against pathogens by coordinating key regulatory factors in the host immune response, regulating intestinal barrier function, or altering the intracellular pH of pathogenic bacteria ( 17 20 ). Second, Akkermansia spp.…”
Section: Discussionmentioning
confidence: 99%