Full replacement of menhaden fish meal protein by low-gossypol cottonseed flour protein in the diet of juvenile black sea bass Centropristis striata

Anderson, A.Duane; Alam, Md. Shah; Watanabe, Wade O.; Carroll, Patrick M.; Wedegaertner, Tom; Dowd, Michael K.

doi:10.1016/j.aquaculture.2016.08.006

Cited by 84 publications

(81 citation statements)

References 53 publications

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“…But high concentration of free gossypol could bind lysine rendering it less bioavailable. These findings agreed with the results obtained by Anderson, Alam, and Watanabe (2016), who reported that black seabass fed the low-gossypol 100% solventextracted cottonseed meal (150 mg/kg) markedly reduced growth performance. So the growth and ADC crude protein depression of shrimp fed diets CDCP20 and CDCP25 (231 and 301 mg/kg free gossypol, respectively) may have been attributed to the toxicity of free gossypol and less available lysine.…”

Section: Discussionsupporting

confidence: 92%

The effect of replacement of fishmeal by concentrated dephenolization cottonseed protein on the growth, body composition, haemolymph indexes and haematological enzyme activities of the Pacific white shrimp ( Litopenaeus vannamei )

et al. 2018

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An 8‐week feeding trial was conducted to evaluate the effects of replacing fishmeal by concentrated dephenolization cottonseed protein (CDCP) on growth, feed utilization, body composition, haemolymph indexes and antioxidative ability of juvenile white shrimp Litopenaeus vannamei, Boone. Six practical diets CDCP0, CDCP50, CDCP100, CDCP150, CDCP200 and CDCP250, containing a gradient of CDCP 0g/kg, 50g/kg, 100g/kg, 150g/kg, 200g/kg and 250 g/kg) to substitute (50g/kg, 90g/kg, 130g/kg, 170g/kg, 210g/kg and 250 g/kg) of fishmeal, diets were fed to four replicate groups. Amino acids were supplemented in the low fishmeal diet to obtain similar amino acid profile as the control diet. The results indicated that shrimp fed the CDCP20 and CDCP25 diet had poor growth performance and feed utilization compared with the CDCP0 group. No difference was observed in body composition among all the treatments. Total cholesterol (T‐CHO), high‐density lipoprotein cholesterol (HDL‐C) and low‐density lipoprotein cholesterol (LDL‐C) concentrations in haemolymph were significantly lower in high‐CDCP groups. The digestibility of protein decreased significantly with increasing CDCP levels. When shrimp fed the CDCP250 diet had the significant lower total antioxidant capacity (T‐AOC) and catalase (CAT) activity than control diet. In conclusion, fishmeal can be reduced from 250g/kg to 130 g/kg by CDCP.

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Section: Discussionsupporting

confidence: 92%

The effect of replacement of fishmeal by concentrated dephenolization cottonseed protein on the growth, body composition, haemolymph indexes and haematological enzyme activities of the Pacific white shrimp ( Litopenaeus vannamei )

et al. 2018

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“…FM is a high-quality source of protein and is desirable for its rich essential amino acids profile (Cho and Kim 2011;Anderson et al 2016) as well as for its vitamin and mineral content (IFOMA 2000). Typically, FM (66% crude protein) is the preferred source of protein in aquafeed formulation, yet the cost of FM is continually increasing (Tomas et al 2005;Anderson et al 2016;FAO 2018). It is to be noted that the world demand of FM increased by only about 27% during the past two decades, while FM output by the major FM-producing countries actually decreased.…”

Section: Introductionmentioning

confidence: 99%

Effects of enzymatically hydrolyzed fish by-products in diet of juvenile rainbow trout (Oncorhynchus mykiss)

et al. 2019

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Five experimental diets were formulated to evaluate the effects of dietary enzymatically hydrolyzed tuna by-product on growth, non-specific immune responses, and hematology of juvenile rainbow trout (Oncorhynchus mykiss). A basal diet with 50% of fishmeal was used as control (CON) and four other diets replaced 12.5% (TBB 12.5 ), 25% (TBB 25 ), 37.5% (TBB 37.5 ), and 50% (TBB 50 ) of fish meal in the CON diet. Juvenile rainbow trout (4.87 ± 0.05 g) were randomly distributed into 15 tanks (50 L) and fed 3-4% of wet body weight two times a day. At the end of 7 weeks of feeding trial, weight gain, specific growth rate, feed efficiency, and protein efficiency ratio of fish fed CON diet were significantly higher than those of fish fed TB 50 diet (P < 0.05). But there were no significant differences among fish fed CON, TBB 12.5 , TBB 25 , and TBB 37.5 diets (P > 0.05). There were no significant differences in GPT levels among fish fed CON, TBB 12.5 , TBB 25 , and TBB 37.5 diets. Also, there were no significant differences in lysozyme, superoxide dismutase, glucose, and total protein levels in all experimental diet (P > 0.05). The broken-line analysis indicated that the minimum dietary level of enzymatically hydrolyzed tuna by-product to replace fishmeal could be 29.7% in rainbow trout. These results indicated that the optimum level of dietary enzymatically hydrolyzed tuna by-product could replace greater than 29.7% but less than 37.5% of fishmeal in juvenile rainbow trout diet.

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“…Ranking behind soybeans and rapeseed, cottonseed is the third highest in the world in terms of tonnage among the plant protein feedstuffs produced. The application of cottonseed meal as a substitute for fishmeal has been assessed in many types of aquatic animal feed (Anderson et al, ; Bian et al, ; Cai et al, ; Rinchard, Lee, Czesny, Ciereszko, & Dabrowski, ; Smith, Winfree, Rumsey, Allred, & Peterson, ; Wilson & Poe, ; Wilson, Robinson, & Poe, ). Cottonseed meal protein was found to be an attractive alternative to FM protein due to improved plant production and processing methods (Anderson et al, ).…”

Section: Introductionmentioning

confidence: 99%

“…The application of cottonseed meal as a substitute for fishmeal has been assessed in many types of aquatic animal feed (Anderson et al, ; Bian et al, ; Cai et al, ; Rinchard, Lee, Czesny, Ciereszko, & Dabrowski, ; Smith, Winfree, Rumsey, Allred, & Peterson, ; Wilson & Poe, ; Wilson, Robinson, & Poe, ). Cottonseed meal protein was found to be an attractive alternative to FM protein due to improved plant production and processing methods (Anderson et al, ). However, supplementation of high dose of cottonseed meal in diets has resulted in reduced consumption and growth in crustaceans such as Pacific white shrimp, Litopenaeus vannamei (Siccardi et al, ; Sun et al, ), and Chinese mitten crab, Eriocheir sinensis (Jiang et al, ).…”

Section: Introductionmentioning

confidence: 99%

Effects of xylan and cottonseed meal on growth performance, digestion, intestinal morphology and the expression of two peritrophin genes of Chinese mitten crab,Eriocheir sinensis

et al. 2019

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Xylan is one of the main non‐starch polysaccharides (NSPs) in cottonseed meal. This study aimed to evaluate the anti‐nutrition effect of xylan and to better understand cottonseed meal as a feed ingredient for the Chinese mitten crab, Eriocheir sinensis. A diet containing 280 g/kg fishmeal without cottonseed meal or xylan was formulated as a control (FM diet). A second diet (XYL diet) was supplemented with 53.3 g/kg xylan according to its amount in the third diet, the cottonseed meal diet (CSM diet), which was formulated to include 400 g/kg cottonseed meal. The last diet (CSM + XYLase diet) included 400 g/kg xylanase hydrolysed cottonseed meal, in which most xylan was hydrolysed. Diets were isonitrogenous (370 g/kg crude protein) and isoenergetic (17.58 KJ/g) and were randomly fed to 12 tanks of crabs for 8 weeks. Results showed that no difference was detected among groups in growth performance, serum biochemical index, or digestive and metabolism enzyme activity (p > 0.05). The apparent digestibility coefficient (ADC) of dry matter was FM > XYL > CSM + XYLase > CSM (p < 0.05). The ADC of protein in crab fed diet FM and XYL was significantly higher than CSM and CSM + XYLase (p < 0.05). Cottonseed meal decreased the fold height of the hindgut, upregulated the expression of peritrophin genes of Es‐PL44 and Es‐PP1 (p < 0.05), while xylan decreased the fold height of the hindgut and upregulated the expression of Es‐PP1 (p < 0.05). These results indicated that the negative effect of cottonseed meal and xylan on digestibility partly compensated by enhanced absorption of the hindgut innerly and by supplementation of xylanase externally, and cottonseed meal is an attractive alternative protein source in general for Chinese mitten crab.

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Full replacement of menhaden fish meal protein by low-gossypol cottonseed flour protein in the diet of juvenile black sea bass Centropristis striata

Cited by 84 publications

References 53 publications

The effect of replacement of fishmeal by concentrated dephenolization cottonseed protein on the growth, body composition, haemolymph indexes and haematological enzyme activities of the Pacific white shrimp ( Litopenaeus vannamei )

The effect of replacement of fishmeal by concentrated dephenolization cottonseed protein on the growth, body composition, haemolymph indexes and haematological enzyme activities of the Pacific white shrimp ( Litopenaeus vannamei )

Effects of enzymatically hydrolyzed fish by-products in diet of juvenile rainbow trout (Oncorhynchus mykiss)

Effects of xylan and cottonseed meal on growth performance, digestion, intestinal morphology and the expression of two peritrophin genes of Chinese mitten crab,Eriocheir sinensis

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