2013
DOI: 10.1371/journal.pone.0067901
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Function and X-Ray crystal structure of Escherichia coli YfdE

Abstract: Many food plants accumulate oxalate, which humans absorb but do not metabolize, leading to the formation of urinary stones. The commensal bacterium Oxalobacter formigenes consumes oxalate by converting it to oxalyl-CoA, which is decarboxylated by oxalyl-CoA decarboxylase (OXC). OXC and the class III CoA-transferase formyl-CoA:oxalate CoA-transferase (FCOCT) are widespread among bacteria, including many that have no apparent ability to degrade or to resist external oxalate. The EvgA acid response regulator acti… Show more

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Cited by 14 publications
(12 citation statements)
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“…A significant (orders of magnitude) enhancement of the expression for yfdX gene was observed 13 14 compared to other yfdWUVE proteins upon overproduction of evgA in E. coli when quantified using real time PCR. Proteins yfdWUVE are primarily involved in acid tolerance response (ATR) activity 15 . However, yfdX proteins till date remain completely uncharacterized to the best of our knowledge.…”
mentioning
confidence: 99%
“…A significant (orders of magnitude) enhancement of the expression for yfdX gene was observed 13 14 compared to other yfdWUVE proteins upon overproduction of evgA in E. coli when quantified using real time PCR. Proteins yfdWUVE are primarily involved in acid tolerance response (ATR) activity 15 . However, yfdX proteins till date remain completely uncharacterized to the best of our knowledge.…”
mentioning
confidence: 99%
“…The turnover number k cat of Mct with mesaconate and succinyl-CoA (12.2 s -1 ) is comparable to the turnover numbers of other characterized class III CoA-transferases, e.g., acetyl-CoA:oxalate CoA-transferase YfdE from E. coli (22 s -1 ), succinyl-CoA:( S )-malate CoA-transferase from C. aurantiacus (11.4 s -1 ), and succinyl-CoA:3-sulfopropionate CoA-transferase from Variovorax paradoxus (37.7 s -1 ) ( Friedmann et al, 2006 ; Schürmann et al, 2013 ; Mullins et al, 2013 ). All these CoA-transferases use dicarboxylic acids as substrates.…”
Section: Discussionmentioning
confidence: 99%
“…Nevertheless, the known members of class III are highly different in their quaternary structures. Oxalate CoA-transferase, homodimeric acetyl-CoA:oxalate CoA-transferase (YfdE) and butyrobetainyl-CoA:( R )-carnitine CoA-transferase (CaiB) are monomeric ( Baetz and Allison, 1990 ; Stenmark et al, 2004 ; Mullins et al, 2013 ), while benzoylsuccinate CoA-transferase has an α 2 β 2 structure ( Leutwein and Heider, 2001 ), phenyllactate CoA-transferase forms a complex with phenyllactyl-CoA hydratase ( Dickert et al, 2000 ), and succinyl-CoA:L-malate CoA-transferase has an (αβ) 6 structure ( Friedmann et al, 2006 ). Based on size exclusion chromatography data, Mct is a homodimer, like CaiB and YfdE.…”
Section: Discussionmentioning
confidence: 99%
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“…Exchanged samples were kept at 277 K and used within 12 h. Proteins were quantitated by the method of Bradford using bovine serum albumin as a standard (Bradford, 1976). Gel-filtration analysis was used to determine molecular sizes as described by Mullins et al (2013). Macromolecule-production information is summarized in Table 1.…”
Section: Macromolecule Productionmentioning
confidence: 99%