2023
DOI: 10.1002/cben.202200059
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Fungal‐Based Biorefinery: From Renewable Resources to Organic Acids

Abstract: Biorefineries are facilities in which lignocellulosic biomasses are converted in a wide range of bioproducts facilitating the transition from the use of petrochemical resources to renewable ones. Organic acids are considered very attractive for their utilization in different industrial areas as building blocks or as final bioproducts leading to a considerable market growth. They are metabolites which are naturally produced by microbials. The production of these molecules by filamentous fungi are attracting mor… Show more

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Cited by 9 publications
(6 citation statements)
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References 373 publications
(554 reference statements)
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“…With these merits, the stage is set for an environmentally sustainable fungal biorefinery, where fungal biomass not intended for human food is upcycled into a wide range of bioproducts. This contrast with previous fungal biorefinery attempts, where fungi act as biocatalysts to improve the efficiency of lignocellulosic biorefineries. , …”
Section: Introductionmentioning
confidence: 64%
See 2 more Smart Citations
“…With these merits, the stage is set for an environmentally sustainable fungal biorefinery, where fungal biomass not intended for human food is upcycled into a wide range of bioproducts. This contrast with previous fungal biorefinery attempts, where fungi act as biocatalysts to improve the efficiency of lignocellulosic biorefineries. , …”
Section: Introductionmentioning
confidence: 64%
“…Considering ChNFs from fungi meet current market needs in terms of ease of isolation, environmental sustainability, and multifunctional properties, , fungi in general, and mushrooms in particular, emerge as a potential source for chitinous material development. , The current low-end use of fungal biomass waste, i.e., fungi that are discarded because they are unfit for consumption, offers a starting point to develop a bioeconomy not competing with the food supply. Projects aimed at the valorization of biological wastes from the food industry can improve their economic competitiveness while reducing their environmental impacts.…”
Section: Introductionmentioning
confidence: 99%
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“…Filamentous fungi are even more versatile in their use of carbon sources than yeasts [ 64 ], and Rhizopus oryzae has attracted attention due to its intrinsic ability to make lactic acid and hydrolyze lignocellular biomass [ 95 ]. Saito and colleagues showed L-LA pro-duction from wheat straw powder by a simultaneous enzymatic saccharification and fermentation using the wild-type Rhizopus oryzae NBRC 5378 strain, reaching 6 g/L with a yield of 0.23 g/g relative to the cellulose and hemicellulose content in wheat straw [ 96 ].…”
Section: Exploring Alternative Carbon Sourcesmentioning
confidence: 99%
“…To achieve this goal, bio-based IA was selected as a source of unsaturation of polyester, given its recent availability on an industrial scale 37 and the accompanying price reduction. 38 RDs based on low-molecular weight methacrylates and itaconates are chosen due to their sufficient reactivity and close-to-unity reactivity ratios. The hard building blocks required for achieving high-performance products with a high glass transition temperature ( T g ) are introduced through partially glycolyzed post-consumer PET.…”
Section: Introductionmentioning
confidence: 99%