Fungal glutaminases: Production, optimization, and purification with antimicrobial activities of L- glutaminase from novel isolate Aspergillus tamarii AUMC 10198 under solid-state fermentation
Ghada A. Youssef,
Maii S. Zaid,
Amany S. Youssef
et al.
Abstract:Introduction Fungal L-glutaminase has garnered significant attention in recent times with respect to its possible applications in the field of medical therapy and biotechnology. The principal aim of this research was to pick out microbial strains that can efficiently produce L-glutaminase from agricultural by-products under solid-state fermentation (SSF). Various fungal isolates were screened for extracellular L-glutaminase production. During the fermentation process, numerous parameters were adjusted one vari… Show more
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