2014
DOI: 10.4322/rca.2013.061
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Fungo micorrízico arbuscular e extrato de algas no crescimento inicial de porta-enxerto de aceroleira

Abstract: RESUMO: O uso de bioestimulante natural no desenvolvimento inicial de porta-enxerto de aceroleira, juntamente com o uso da associação micorrízica, representa uma alternativa para complementar a demanda nutricional das plantas e, consequentemente, estimula o crescimento das mudas. As algas marinhas têm sido reconhecidas como excelentes adubos e bioestimulantes naturais para as plantas. Os fungos micorrízicos arbusculares podem ser utilizados como biofertilizantes naturais na produção de mudas. O objetivo deste … Show more

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Cited by 4 publications
(4 citation statements)
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“…Garcia et al (2014) verified that the increase of the doses of the microalgae extract resulted in a reduction of the dry mass of the root system, and from the 2 ml L -1 dose of the extract, there was a decrease of approximately 13.28%. Almeida et al (2014) observed similar results in their work for the dry mass of shoots, where also no effects of the doses of the algae extract were observed in acerola rootstock.…”
Section: Causessupporting
confidence: 72%
“…Garcia et al (2014) verified that the increase of the doses of the microalgae extract resulted in a reduction of the dry mass of the root system, and from the 2 ml L -1 dose of the extract, there was a decrease of approximately 13.28%. Almeida et al (2014) observed similar results in their work for the dry mass of shoots, where also no effects of the doses of the algae extract were observed in acerola rootstock.…”
Section: Causessupporting
confidence: 72%
“…A acerola (Malpighia emarginata D.C) no qual pertence à família Malpighiaceae é uma planta resistente e rústica, que se propaga facilmente e tem como centro de origem as Antilhas e Norte da América do Sul (ARAÚJO et al, 2014). É uma fruta com elevado teor de ácido ascórbico (vitamina C), que inclusive chega ser até cem vezes maior que o da laranja, também possui vitaminas do complexo B, como tiamina (B1), riboflavina (B2) e niacina (B3) e em teores mais baixos contém minerais, como ferro, fósforo e cálcio (ALMEIDA et al, 2014;ARAÚJO et al, 2017).…”
Section: Introductionunclassified
“…Malpighia emarginata DC. also known as Barbados cherry and Acerola, has been gaining space in the fruit-growing sector due to its high amount of vitamin C. Its cultivation has shown a great potential for expansion, whether for fresh consumption, juice industry or for the pharmaceutical industry [1]. Although it is a rustic plant, M. emarginata is sensitive to root-knot nematodes, which are its main limiting factor, negatively influencing the production and the quality of fruits.…”
Section: Introductionmentioning
confidence: 99%