2000
DOI: 10.1016/s0006-8993(99)02484-1
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GABA-mediated corticofugal inhibition of taste-responsive neurons in the nucleus of the solitary tract

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Cited by 80 publications
(59 citation statements)
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“…This spontaneous release of inhibitory neurotransmitter would be an important source of rNST tonic inhibition reported by investigators using both intracellular and extracellular recordings in vivo and in brain slices (Smith and Li 1998;Wang and Bradley 1993). Synaptic activation of the tonically firing neurons would augment the tonic level of inhibition.…”
Section: Repetitive Firing Patterns and Membrane Propertiesmentioning
confidence: 93%
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“…This spontaneous release of inhibitory neurotransmitter would be an important source of rNST tonic inhibition reported by investigators using both intracellular and extracellular recordings in vivo and in brain slices (Smith and Li 1998;Wang and Bradley 1993). Synaptic activation of the tonically firing neurons would augment the tonic level of inhibition.…”
Section: Repetitive Firing Patterns and Membrane Propertiesmentioning
confidence: 93%
“…Finally, the slice preparation effectively eliminates all ascending and descending connections to rNST neurons. Investigators have shown using in vivo recording that stimulation of gustatory cortex results in the modulation of spontaneous activity and responses to chemicals of rNST neurons (Smith and Li 2000). Elimination of the ascending and descending input may possibly alter the response properties of the in vitro recordings, accounting for some of the discrepancies.…”
Section: Repetitive Firing Patterns and Membrane Propertiesmentioning
confidence: 99%
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“…We suggest that both properties may be used to encode changes in concentration. We speculate that, in response to concentration changes, such varied behavior could be a consequence of the fact that GC receives (and transmits) information from other cortical and subcortical areas (Smith and Li, 2000;Lundy and Norgren, 2004) and that these areas will respond differentially to different tastants and concentrations of tastants. In particular, tastants such as quinine and sucrose possess different hedonic valences, so additional networks may be recruited to reflect different palatabilities (Small et al, 2003;Sewards, 2004).…”
Section: Codingmentioning
confidence: 99%
“…Many rNST neurons contain GABA (Lasiter and Kachele 1988) and about half of the synaptic terminals in the rNST are GABAergic (Leonard et al 1999). In addition, both in vitro and in vivo application of GABA inhibits rNST neurons, and GABA is also involved in a corticofugal tonic inhibition of rNST neurons Li 1998, 2000;Wang and Bradley 1993).…”
Section: Introductionmentioning
confidence: 99%