Abstract:Food as a political object has been pivotal in defining the political and socioeconomic positioning of political leaders across many different countries. Instrumentalised as a diplomatic tool to enhance and maintain economic and international relations, food as gifts and acts of commensality are routinely built into the pursuit and maintenance of local and foreign policy, which points to both the materiality and sensoriality of gastrodiplomacy. This is, however, a realm of analysis that is fairly incipient in … Show more
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