2011
DOI: 10.1073/pnas.1003162108
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Gendered production and consumption in rural Africa

Abstract: Recent research underscores the continued importance of gender in rural Africa. Analysis of interactions within households is becoming more sophisticated and continues to reject the unitary model. There is some evidence of discriminatory treatment of girls relative to boys, although the magnitudes of differential investments in health and schooling are not large and choices seem quite responsive to changes in opportunity costs. Social norms proscribing and prescribing male and female economic behavior remain s… Show more

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Cited by 25 publications
(29 citation statements)
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References 88 publications
(62 reference statements)
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“…Much literature recognizes the existence of gendered agricultural practices in many parts of the Global South (e.g., Arndt and Tarp, 2000;Doss, 2002;Ezumah and Di Domenico, 1995;Gladwin, 1992;Kevane, 2011;Sachs, 1996), practices that are generally enforced through both social norms and institutions such as land tenure (Agrawal, 2003;Tripp, 2004). For example, Carr (2011) demonstrates that the convergence of a male-controlled land tenure system and widelyheld gendered roles and responsibilities in Ghana's Central Region lead women to select vegetable crops that are useful for subsistence consumption, as opposed to tree crops that are both more robust in the face of climate variability and more valuable in local markets.…”
Section: Gender and Agricultural Decision-making In Sub-saharan Africamentioning
confidence: 99%
“…Much literature recognizes the existence of gendered agricultural practices in many parts of the Global South (e.g., Arndt and Tarp, 2000;Doss, 2002;Ezumah and Di Domenico, 1995;Gladwin, 1992;Kevane, 2011;Sachs, 1996), practices that are generally enforced through both social norms and institutions such as land tenure (Agrawal, 2003;Tripp, 2004). For example, Carr (2011) demonstrates that the convergence of a male-controlled land tenure system and widelyheld gendered roles and responsibilities in Ghana's Central Region lead women to select vegetable crops that are useful for subsistence consumption, as opposed to tree crops that are both more robust in the face of climate variability and more valuable in local markets.…”
Section: Gender and Agricultural Decision-making In Sub-saharan Africamentioning
confidence: 99%
“…The articles presented in this special feature on agriculture development and nutrition security are concerned with joint value creation among key sectors (6)(7)(8)(9)(10)(11)(12)(14)(15)(16). The proposed solution-oriented transdisciplinary approach to science, policies, and actions should support smallholder and nonsmallholder agriculture and forge rural-urban links where farm and nonfarm activities singly and jointly contribute to nutrition security for the poorest and most vulnerable.…”
Section: Discussionmentioning
confidence: 99%
“…With one exception [the examination by Timmer (8) of the formation of smallholders' price expectations during food price crises], the papers in this feature have only partially integrated or expanded on developments in decision sciences and behavioral economics (6,7,(9)(10)(11)(12)(14)(15)(16). A deeper consideration of this knowledge is needed to provide an actionable understanding of the array of rational and less rational motives and processes driving human decision making and behavior in diverse reallife contexts (2).…”
Section: Deep and Actionable Knowledge Of Humanmentioning
confidence: 99%
“…Bean is a crop of particular economic value to women. In sub-Saharan Africa, bean is often grown and traded by women and it has been noted that in Africa increased wealth creation by female members of the community has a particularly strong positive impact on food security, nutrition, child health, and school attendance rates (Kevane, 2012).…”
Section: Grand Challenges: An African Perspectivementioning
confidence: 99%