2019
DOI: 10.1093/nsr/nwz076
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Gene regulatory network stabilized by pervasive weak repressions: microRNA functions revealed by the May–Wigner theory

Abstract: Food web and gene regulatory networks (GRNs) are large biological networks, both of which can be analyzed using the May–Wigner theory. According to the theory, networks as large as mammalian GRNs would require dedicated gene products for stabilization. We propose that microRNAs (miRNAs) are those products. More than 30% of genes are repressed by miRNAs, but most repressions are too weak to have a phenotypic consequence. The theory shows that (i) weak repressions cumulatively enhance the stability of GRNs, and … Show more

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Cited by 39 publications
(57 citation statements)
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“…S2 , Supplementary Material online), which might be relevant to the general role miRNAs playing in stabilizing gene regulatory network ( Zhao et al. 2017 , 2018 ; Ambros 2019; Chen et al. 2019 ).…”
Section: Resultsmentioning
confidence: 99%
“…S2 , Supplementary Material online), which might be relevant to the general role miRNAs playing in stabilizing gene regulatory network ( Zhao et al. 2017 , 2018 ; Ambros 2019; Chen et al. 2019 ).…”
Section: Resultsmentioning
confidence: 99%
“…Based on RMT, one may expect faster degradation to stabilize the system. This has in fact been argued to be the case 5,6 . However, by taking into account the dynamics of protein concentrations and how it couples to the dynamics of mRNA levels, we find that this is not the case.…”
Section: Discussionmentioning
confidence: 96%
“…This approach has also been used to analyze other large interacting systems. In particular, it has been used to argue why weak repressions by microRNAs, thought of as effectively increasing the degradation rate of mRNAs, confer stability to gene regulatory networks 5 , 6 . However, such a framework does not take into account the functional form of f i and in particular that the matrix elements often depend on the steady-state solutions themselves.…”
Section: Introductionmentioning
confidence: 99%
“…Leaves from each individual were dried, labeled, and stored for DNA extraction. DNA was extracted using the modified CTAB method (Doyle & Doyle, 1987). DNA content of each extraction was measured by NanoDrop 2000.…”
Section: Morphological Characters Sampling and Dna Extractionmentioning
confidence: 99%