Rhizopines are selective growth substrates synthesized in nodules only by strains of rhizobia capable of their catabolism. We report the isolation and study of genes for the synthesis and catabolism of a new rhizopine, scyllo-inosamine (sla), from alfalfa nodules induced by Rhizobium melilot Rm220-3. This compound is similar in structure to the previously described rhizopine 3-0-methyl-scyflo-inosamine from R. meliloh L5-30 (P. J. Murphy, N. Heycke, Z. Banfalvi, M. E. Tate, F. J. de Bruoin, A. Kondorosi, J. Tempi, and J. Schell, Proc.Natl. Acad. Sci. USA 84: [493][494][495][496][497] 1987). The synthesis (mos) and catabolism (moc) genes for the Rm220-3 rhizopine are closely linked and located on the nod-nif Sym plasmid. The mos genes are directly controlled by the NifA/NtrA regulatory system. A comparison of the sequence of the 5' regions of the two mos loci shows very extensive conservation of sequence as well as strong homology to the niJH coding region. Restriction mapping and hybridization to DNA from the four open reading frames (ORFs) of the L5-30 mos locus indicate the absence of mosA and presence of the other three ORFs (ORF1 and mosB and -C) in Rm220-3. We suggest that the L5-30 mosA gene product is involved in the conversion ofscyflo-inosamine to 3-O-methyl-scyllo-inosamine. Restriction fragment length polymorphism analysis of the moc regions of both strains shows that they are very similar. Regulation studies indicate that the moc region is not controlled by the common regulatory genes njfA, ntrA, and ntrC. We discuss the striking similarities in gene structure, location, and regulation between these two rhizopine loci in relation to the rhizopine concept.Rhizobia form symbiotic associations with leguminous plants which result in the conversion of atmospheric nitrogen into a form which the plant can utilize. The rhizobia are thought to benefit from the interaction as they are provided with nutrients (derived from plant photosynthates) and a temporary shelter from the soil environment (the nodule). However, for much of the time rhizobia survive as saprophytic organisms in the soil or the rhizosphere in competition with other microorganisms. Many factors, such as the availability of nutrients from plant root exudates, determine which rhizobia survive and eventually predominate in the rhizosphere (5,19).A number of examples of plant-associated products increasing rhizobial growth rate have been described. These include compounds produced by host plants (for example, trigonelline [6,10], which is catabolized by a variety of rhizobia) and certain flavonoids which increase rhizobial growth (26). Other compounds such as calystegins are produced by nonhost plants and are catabolized by only a limited number of rhizobia as well as a variety of other soil microorganisms (58, 59). A more selective compound found in the exudate of pea roots is L-homoserine, an amino acid catabolized by pea-nodulating Rhizobium leguminosarum bv. viciae strains but by few other rhizobia (62).In a number of cases, the locations o...