“…A few types of molecular markers used in research associated with aquaculture and fisheries have been described over the last few decades decades [ 3 , 4 , 5 , 6 , 7 ]. Their applications in uncovering the differentiation of natural populations for the purposes of improved fishery management, population genetic structures and local adaptations for conservation biology purposes, identification of selected lines in aquaculture, analysis of kinship in the stocks and identification of individuals, finding quantitative trait loci (QTL) for the purposes of aquaculture, identification of taxa, food products, and forensics have been reported in a large number of papers [ 8 , 9 , 10 , 11 , 12 , 13 , 14 , 15 , 16 , 17 , 18 , 19 , 20 , 21 , 22 ].…”