Temperament is an important trait for the management and welfare of animals and for reducing accidents involving people who work with cattle. The present study aimed to estimate the genetic parameters related to the temperament score (T) and weaning weight (WW) of Nellore cattle, reared in a beef cattle breeding program in Brazil. Data were analyzed using two different two-trait statistical models, both considering WW and T: (1) a linear-linear model in which variance components (VCs) were estimated using restricted maximum likelihood; and (2) a linear-threshold model in which VCs were estimated via Bayesian inference. WW was included in the analyses of T to minimize any possible effects of sequential selection and to allow for estimation of the genetic correlation between these two traits. The heritability estimates for T were 0.21 ± 0.003 (model 1) and 0.26 (model 2, with a 95% credibility interval (95% CI) of 0.21 to 0.32). The estimated genetic correlations between WW and T were of a moderate magnitude (−0.33 ± 0.01 (model 1) and − 0.34 (95% CI: − 0.40, − 0.28, model 2). The genetic correlations between the estimated breeding values (EBVs) obtained for the animals based on the two models were high (>0.92). The use of different models had little influence on the classification of animals based on EBVs or the accuracy of the EBVs.Keywords: beef production, categorical trait, genetic parameter, performance trait
ImplicationsAnimal temperament is a trait that exerts a marked influence on the beef production system in tropical regions, because the management applied on the herds has direct repercussions on the profitability of the enterprises. Given the categorical nature of the temperament scores (T) and their asymmetric distribution, two statistical models were applied to study this trait in cattle, with the aim of assessing the differences and possible advantages of using a threshold model compared with a linear model for estimating variance components. The two models produced similar estimates of genetic parameters, classification of animals based on estimated breeding values (EBVs) and accuracy of the EBVs. The variability observed for T and the favorable association of this score with weaning weight, a trait related to maternal ability, support the inclusion of T as a selection criterion for the breeding program.