New Technologies in Aquaculture 2009
DOI: 10.1533/9781845696474.1.87
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Genetic variation and selective breeding in hatchery-propagated molluscan shellfish

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Cited by 10 publications
(10 citation statements)
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“…Within Europe, the practice of exchanging oyster stocks between different countries is becoming more common, but we are not aware of any such exchanges between the United Kingdom and the European mainland, probably due to the perceived risk of disease transmission. A third possibility would be to mitigate the risk of inbreeding by implementing oyster rearing based on molecular pedigree assignments (Boudry, ; Lapegue et al, ) as is common practice in fish farming (Vandeputte & Haffray, ). Clearly, hatchery managers need to balance the pros and cons of selective breeding and maximizing genetic diversity, but either way genomic tools such as SNP arrays provide a means of evaluating the genetic consequences of chosen management practices.…”
Section: Discussionmentioning
confidence: 99%
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“…Within Europe, the practice of exchanging oyster stocks between different countries is becoming more common, but we are not aware of any such exchanges between the United Kingdom and the European mainland, probably due to the perceived risk of disease transmission. A third possibility would be to mitigate the risk of inbreeding by implementing oyster rearing based on molecular pedigree assignments (Boudry, ; Lapegue et al, ) as is common practice in fish farming (Vandeputte & Haffray, ). Clearly, hatchery managers need to balance the pros and cons of selective breeding and maximizing genetic diversity, but either way genomic tools such as SNP arrays provide a means of evaluating the genetic consequences of chosen management practices.…”
Section: Discussionmentioning
confidence: 99%
“…Within Europe, the practice of exchanging oyster stocks between different countries is becoming more common, but we are not aware of any such exchanges between the United Kingdom and the European mainland, probably due to the perceived risk of disease transmission. A third possibility would be to mitigate the risk of inbreeding by implementing oyster rearing based on molecular pedigree assignments (Boudry, 2009;Lapegue et al, 2014) as is common practice in fish farming (Vandeputte & Haffray, 2014).…”
Section: Practical Implications For Oyster Aquaculturementioning
confidence: 99%
“…Once the traits for improvement have been identified, developing an understanding of the genetic basis of the traits is a crucial step toward implementing selective breeding. Three particularly important genetic parameters of interest are heritability, genetic correlations between traits, and interactions between genotypes and environment (Falconer and Mackay, 1996 ; Boudry, 2009 ).…”
Section: Current Status Of Selective Breeding Programsmentioning
confidence: 99%
“…The life cycle has been closed for relatively few species, but this does include some of the most valuable species (Table 1 ). The majority of production, even for the species listed in Table 1 , occurs in extensive aquaculture and is dependent on spat harvested from the wild (Boudry, 2009 ; Astorga, 2014 ). However, despite its cost-effectiveness, farming based on the collection of wild seed is subject to environmental risk, including depletion of local stocks, disease outbreaks (Boudry et al, 1997 , 2004 ) and the adverse effects of climate change (Waldbusser et al, 2015 ).…”
Section: Introductionmentioning
confidence: 99%
“…The case of the Pacific oyster in France illustrates this problem (http://wwz.ifremer.fr/velyger). Bivalve hatcheries have thus grown up to complement the wild seed supply for the shellfish industry, and also offering new opportunities for genetic improvement [1]. Today, Pacific oyster is one of the most important bivalve species produced by artificial reproduction [2], but reproductive success and profitability of hatcheries remain inconsistent.…”
Section: Introductionmentioning
confidence: 99%