2010
DOI: 10.1007/s11906-010-0167-6
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Genetics of Salt-Sensitive Hypertension

Abstract: The assessment of salt sensitivity of blood pressure is difficult because of the lack of universal consensus on definition. Regardless of the variability in the definition of salt sensitivity, increased salt intake, independent of the actual level of blood pressure, is also a risk factor for cardiovascular morbidity and mortality and kidney disease. A modest reduction in salt intake results in an immediate decrease in blood pressure, with long-term beneficial consequences. However, some have suggested that die… Show more

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Cited by 122 publications
(103 citation statements)
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References 139 publications
(244 reference statements)
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“…It has been reported that a number of candidate gene variants, for example, those involved in the renin-angiotensin-aldosterone system and ion channels, are associated with salt sensitivity, 23 although they are difficult to replicate and remain largely inconclusive. 24 Impacts of obesity on hypertension Racial and ethnic differences have also been assumed to exist in terms of the components and impacts of genetic factors for obesity, and traits or disorders related to obesity, for example, type 2 diabetes.…”
Section: Salt Sensitivitymentioning
confidence: 99%
“…It has been reported that a number of candidate gene variants, for example, those involved in the renin-angiotensin-aldosterone system and ion channels, are associated with salt sensitivity, 23 although they are difficult to replicate and remain largely inconclusive. 24 Impacts of obesity on hypertension Racial and ethnic differences have also been assumed to exist in terms of the components and impacts of genetic factors for obesity, and traits or disorders related to obesity, for example, type 2 diabetes.…”
Section: Salt Sensitivitymentioning
confidence: 99%
“…Diastolic and mean BPs were similar at baseline on both salt diets establishing the saltresistant phenotype. 33,[35][36][37] Fenoldopam 34 alone decreased diastolic and mean BPs on HS diets and decreased diastolic BP on LS diets, in contrast to its ability to lower systolic and diastolic BPs in mildly and moderately hypertensive patients. 38 Fenoldopam and enalapril given together decreased diastolic and mean BPs on both salt diets (Table 2).…”
Section: Cardiovascular and Renal Hemodynamic Parameters In Response mentioning
confidence: 92%
“…For instance, renal dopamine production is decreased in some cases of hypertension and some human populations (African-American, Japanese) do not raise their renal production of dopamine in response to a NaCl or protein load. This may contribute to the development of salt-sensitive hypertension in these particular ethnic groups [139] . The observation that D3 -/-mice have a diminished ability to excrete an acute or chronic NaCl load, leading to the expansion of ECFV support the idea that the renal dopamine pathway regulate BP (see [140] for review).…”
Section: Prostanoid Receptorsmentioning
confidence: 99%