“…The use of broad-spectrum conventional insecticides, like organochlorines, organophosphates, carbamates, and pyrethroids, has been widespread in agricultural croplands over the past five decades for their immediate effects (Sparks, 2013). However, the indiscriminate and excessive use of these chemicals resulted in a wide range of negative consequences, including eco-framework irregularity (Schäfer et al, 2019;Vašíčková et al, 2019), toxicity to nontarget organisms (Singh and Leppanen, 2020;Teng et al, 2020), and the development of insecticide-resistant pests (Kariyanna et al, 2020;Sparks et al, 2020). In addition to synthetic-chemical pesticides, some organic insecticides have also been recommended to combat insect pests (Lengai et al, 2020;Stankovic et al, 2020).…”