2007
DOI: 10.1038/nbt1290
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Genome sequence of the lignocellulose-bioconverting and xylose-fermenting yeast Pichia stipitis

Abstract: Xylose is a major constituent of plant lignocellulose, and its fermentation is important for the bioconversion of plant biomass to fuels and chemicals. Pichia stipitis is a well-studied, native xylose-fermenting yeast. The mechanism and regulation of xylose metabolism in P. stipitis have been characterized and genes from P. stipitis have been used to engineer xylose metabolism in Saccharomyces cerevisiae. We have sequenced and assembled the complete genome of P. stipitis. The sequence data have revealed unusua… Show more

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Cited by 451 publications
(342 citation statements)
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“…1 and 3) in agreement with previous phylogenetic analysis derived from concatenated mitochondrial proteins (Jung et al 2010). Conversely, the SMG phylogeny infers a sister group relationship between D. hansenii and P. stipitis in agreement with previous phylogenomic (Fitzpatrick et al 2010;Jeffries et al 2007) and phylogenetic studies (Suh et al 2006).…”
Section: Phylogenetic Relationships Among the Saccharomycotinasupporting
confidence: 80%
“…1 and 3) in agreement with previous phylogenetic analysis derived from concatenated mitochondrial proteins (Jung et al 2010). Conversely, the SMG phylogeny infers a sister group relationship between D. hansenii and P. stipitis in agreement with previous phylogenomic (Fitzpatrick et al 2010;Jeffries et al 2007) and phylogenetic studies (Suh et al 2006).…”
Section: Phylogenetic Relationships Among the Saccharomycotinasupporting
confidence: 80%
“…Additional protein alignments between BY and species of the Ascomycetes phylum were performed on the SGD website by using the ''BLASTP vs. fungi'' option in the Comparison Resources drop-down menu from the Summary SGD page of the gene. The Ascomycetes species selected for these additional alignments were Schizosaccharomyces pombe (Wood et al 2002), Ashbya gossypii (Dietrich et al 2004), Candida glabrata, Kluyveromyces lactis, Debaryomyces hansenii, Yarrowia lipolytica (Dujon et al 2004), and Pichia stipitis (Jeffries et al 2007).…”
Section: Strains and Plasmidsmentioning
confidence: 99%
“…It is worth noting that the natural xylose-utilizing yeast S. stipitis can ferment xylose to ethanol at near the theoretical yields and produces negligible amounts of xylitol during xylose fermentation (63)(64)(65). Unlike S. stipitis, most natural xylose-fermenting yeasts produce considerable amounts of extracellular xylitol (64), and two main reasons were reported in previous studies.…”
Section: Discussionmentioning
confidence: 97%