“…Meanwhile, more than a dozen GRAS gene families in various plants have been identified in the past 5 years. A total of 12 GRAS genes identified from Tamarix hispida , 46 GRAS genes from orchardgrass, 150 GRAS genes from Gossypium hirsutum L , 87 putative GRAS genes in the Brassica napus , 23 GRAS genes in Chrysanthemum morifolium , and 52 GRASs were identified in potato and walnut ( Gao et al, 2018 ; Guo et al, 2019 ; Quan et al, 2019 ; Wang et al, 2018 ; Wang et al, 2019 ; Xu et al, 2020 ; Zhang et al, 2018 ). Moreover, Chinese cabbage , Grapevine , and Zea mays L have also been investigated; however, research on the evolution, classification, and functional characteristics of the GRAS family in watermelon is scarce ( Grimplet et al, 2016 ; Guo et al, 2017 ; Song et al, 2014 ).…”