2015
DOI: 10.1186/s12864-015-2283-9
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Genome-wide transcriptome analyses of developing seeds from low and normal phytic acid soybean lines

Abstract: BackgroundLow phytic acid (lpa) crops are potentially eco-friendly alternative to conventional normal phytic acid (PA) crops, improving mineral bioavailability in monogastric animals as well as decreasing phosphate pollution. The lpa crops developed to date carry mutations that are directly or indirectly associated with PA biosynthesis and accumulation during seed development. These lpa crops typically exhibit altered carbohydrate profiles, increased free phosphate, and lower seedling emergence, the latter of … Show more

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Cited by 17 publications
(28 citation statements)
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“…The genes encoding glucan synthases, cellulose synthases and xyloglucan endotransglucosylases/hydrolases exhibited higher transcriptional activity in JGK 3 cultivar during embryogenesis and/or mid‐maturation stages. These enzymes are the integral components of cell wall biosynthetic machinery and are involved in production of energy (Stork et al ., ; Mendu et al ., ; Redekar et al ., ). Further, the transcript abundance of genes involved in cell expansion (expansins), seed storage proteins (vicilins) and lipid transfer proteins was also significantly higher in the large‐seeded chickpea cultivar (Figure S9).…”
Section: Resultsmentioning
confidence: 97%
“…The genes encoding glucan synthases, cellulose synthases and xyloglucan endotransglucosylases/hydrolases exhibited higher transcriptional activity in JGK 3 cultivar during embryogenesis and/or mid‐maturation stages. These enzymes are the integral components of cell wall biosynthetic machinery and are involved in production of energy (Stork et al ., ; Mendu et al ., ; Redekar et al ., ). Further, the transcript abundance of genes involved in cell expansion (expansins), seed storage proteins (vicilins) and lipid transfer proteins was also significantly higher in the large‐seeded chickpea cultivar (Figure S9).…”
Section: Resultsmentioning
confidence: 97%
“…To date, studies dedicated to the transcriptomic or proteomic profiling of developing seeds have been performed for several legume species, including the chickpea [26], soybean [27,28], barrel medic [29][30][31], common bean [13,32], and garden pea [33][34][35]. These large-scale assays allow global genetic programs involved in seed maturation to be dissected, and expression changes to be traced over time.…”
Section: Introductionmentioning
confidence: 99%
“…The expressions of genes involved in the metabolic activities in seeds are tightly regulated by the synergistic action of many transcription factors and other regulatory genes (Weber et al, 2005 ; Le et al, 2007 ). Two independent studies, one with barley low phytic acid ( lpa ) mutant, and another with soybean mips1/mrp-l/mrp-n (‘ 3mlpa ’) triple mutant have reported the effect of lpa mutations on the transcriptomic profiles of developing seeds (Bowen et al, 2007 ; Redekar et al, 2015 ). The differential expression of transcription factor genes such as WRKY and CAMTA (Calmodulin-binding Transcription Activator), was linked to phytic acid biosynthesis pathway, suggesting a complex regulatory mechanism (Redekar et al, 2015 ).…”
Section: Introductionmentioning
confidence: 99%