2021
DOI: 10.1007/s13205-020-02579-6
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Genome-wide transcriptome profiling indicates the putative mechanism underlying enhanced grain size in a wheat mutant

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Cited by 6 publications
(5 citation statements)
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“…A study of sbeIIb mutants in rice showed that many starch synthesis enzyme genes were upregulated, except for genes encoding granule-bound starch synthase, branching enzyme, pullulanase, and starch phosphorylase, which were downregulated. This increased amylose and resistant starch content, in addition to an increase in many other substances such as sugar, fatty acids, amino acids, and plant sterols in the endosperm ( Baysal et al., 2020 ), and the wheat mutant SM482gs , with increased grain size, TKW, and protein content with BR biosynthesis and signal transduction, were significantly upregulated, but AGP-S1 , AGP-L2 , SSI , SSIIa , SSIIIa , SBEIIa , SBEIIb , and GBSSIa show the lower expression on SM482gs ( Zhong et al., 2021 ), which indicated that plant sterols might be involved in the synthesis of amylose in plant grains. In rice, overexpression of HMGS significantly increased fatty acids, abscisic acid, gibberellins, and lutein in transgenic rice ( Pérez et al., 2022 ), while overexpression of HMGS in mustard significantly increased grain weight ( Liao et al., 2014b ).…”
Section: Discussionmentioning
confidence: 99%
“…A study of sbeIIb mutants in rice showed that many starch synthesis enzyme genes were upregulated, except for genes encoding granule-bound starch synthase, branching enzyme, pullulanase, and starch phosphorylase, which were downregulated. This increased amylose and resistant starch content, in addition to an increase in many other substances such as sugar, fatty acids, amino acids, and plant sterols in the endosperm ( Baysal et al., 2020 ), and the wheat mutant SM482gs , with increased grain size, TKW, and protein content with BR biosynthesis and signal transduction, were significantly upregulated, but AGP-S1 , AGP-L2 , SSI , SSIIa , SSIIIa , SBEIIa , SBEIIb , and GBSSIa show the lower expression on SM482gs ( Zhong et al., 2021 ), which indicated that plant sterols might be involved in the synthesis of amylose in plant grains. In rice, overexpression of HMGS significantly increased fatty acids, abscisic acid, gibberellins, and lutein in transgenic rice ( Pérez et al., 2022 ), while overexpression of HMGS in mustard significantly increased grain weight ( Liao et al., 2014b ).…”
Section: Discussionmentioning
confidence: 99%
“…We selected three datasets from the GEO and SRA databases [6,26,27], comprising 100 samples across seven distinct stages of grain development (Table 1). Over 2.1 billion raw reads from these datasets were pseudoaligned to the reference transcriptome of Triticum aestivum cv.…”
Section: Data Collection and Identification Of Degs During Wheat Grai...mentioning
confidence: 99%
“…These findings suggest that the selected genes are strongly associated with grain development, including genes involved in cell wall biosynthesis. [26], dataset B was derived from [6], and dataset C was derived from [27]. DEGs were identified using the DESeq2 [29] software, with an adjusted p-value less than 0.05 and a two-fold change.…”
Section: Robust Identification Of Degs During Grain Developmentmentioning
confidence: 99%
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