The randomly amplified polymorphic DNA (RAPD) method was used to investigate the genetic diversity in Xanthomonas cynarae, which causes bacterial bract spot disease of artichoke. This RAPD analysis was also intended to identify molecular markers characteristic of this species, in order to develop PCR-based markers which can be used to detect this pathogenic bacterium in artichoke fields. Among the 340 RAPD primers tested, 40 were selected on their ability to produce reproducible and reliable fingerprints in our genetic background. These 40 primers produced almost similar patterns for the 37 X. cynarae strains studied, different from the fingerprints obtained for other Xanthomonas species and other xanthomonad-like bacteria isolated from artichoke leaves. Therefore, X. cynarae strains form a homogeneous genetic group. However, a little DNA polymorphism within this species was observed and the collection of X. cynarae isolates was divided into two groups (one containing three strains, the second one including all other strains). Out of seven RAPD markers characteristic of X. cynarae that were cloned, four did not hybridize to the genomic DNA of strains belonging to other Xanthomonas species. These four RAPD markers were converted into PCR markers (specific characterized amplified regions [SCARs]); they were sequenced, and a PCR primer pair was designed for each of them. Three derived SCARs are good candidates to develop PCR-based tests to detect X. cynarae in artichoke fields.Water-soaked and dark green spots on capitulum bracts of artichoke (Cynara scolymus L.) were observed for the first time in 1954 in Brittany and near Angers (France). Warm and humid periods are favorable for development of this disease, which has been observed in numerous artichoke crops in Brittany and has resulted in substantial economic losses for the last decade. The causal agent of this disease was first isolated by Ridé (25) from such bract spots and was identified as a phytopathogenic bacterium belonging to the genus Xanthomonas (25). It was recently classified at the species level as Xanthomonas cynarae (33). An identification test of X. cynarae was described based on biochemical, physiological, and pathogenicity tests (33). Colonies of X. cynarae are yellow and surrounded with a white halo when grown on a Tween medium (17) and produce the typical symptoms of this disease when inoculated to detached scarified bracts of artichoke. A pathogenicity test is required, since other Xanthomonas species look like X. cynarae when grown on Tween medium. This identification procedure, including pathogenicity tests, was used to monitor bacterial populations in artichoke fields and showed that X. cynarae is present on the leaf surface of artichoke before the capitulum development.A rapid and specific identification test would be very useful to monitor the contamination of artichoke plants in order to develop strategies to control the disease in fields. Since the diagnostic test described above is time consuming and requires, for the pathogenicity t...