“…The CTX-M enzymes can be mostly clustered into five groups based on sequence homologies: CTX-M-1 (including CTX-M-15 and CTX-M-55), CTX-M-2, CTX-M-8, CTX-M-9 and CTX-M-25 [ 91 ]. ESBLs of seafood-origin reported to date comprise CTX-M-1, CTX-M-8, CTX-M-9, CTX-M-14, CTX-M-15, CTX-M-24, CTX-M-27, CTX-M-55, CTX-M-65, CTX-M-130, SHV-5, SHV-12, SHV-32, SHV-186, SHV-187, TEM-24, TME-52 and OXA in E. coli , Salmonella or other Enterobacterales [ 38 , 39 , 42 , 44 , 45 , 46 , 64 , 76 , 89 , 93 , 94 , 95 , 96 , 97 , 98 , 99 , 100 , 101 , 102 , 103 ]. Additionally, class A PER-1 was identified from Vibrio parahaemolyticus of fish.…”