“…After the soil was flooded, the environment became hypoxic and later anoxic and plant growth was affected by lack of oxygen (Armstrong, ; Bailey‐Serres & Voesenek, ; Blom & Voesenek, ; Vartapetian & Jackson, ; Voesenek, Rijnders, Peeters, Van de Steeg, & De Kroon, ; Wegner, ). Additionally, the flooded soils decreased redox potential and increased the accumulation of various soil phytotoxins such as sulphides, soluble Fe and Mn, ethanol, lactic acid, carboxylic acids, acetaldehyde and acetic and formic acid (Fiedler, Vepraskas, & Richardson, ; Kozlowski, ; McKee & McKevlin, ; Pezeshki, ; Pezeshki & DeLaune, ; Ponnamperuma, ). Furthermore, flooded soils improved the growth and infection of diseases such as Phytophthora root rot and Pythium which were harmful to plant growth (Bowers & Russin, ).…”