2004
DOI: 10.17660/actahortic.2004.660.21
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Gibberellic Acid Concentrations in Seed Propagated Artichoke

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Cited by 6 publications
(3 citation statements)
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“…Studies performed on seed-grown varieties of artichoke indicated that GA 3 effectiveness on earliness depends on sowing dates, the sensitivity of each cultivar to GA 3 and the number of GA 3 treatments (Elia et al, 1994). On the other hand, application of gibberellic acid (GA 3 ) for artichoke sown directly into the ground in warm climate conditions enforced it to flower and yield in the same year , and to obtain earlier harvest of buds by 20 days (Miguel et al, 2004). Sharaf-Eldin et al (2003) reported that exogenous GA 3 treatment, if misapplied can negatively affect plant vigor, caused elongation of early buds and produced brittle leaves that easily break.…”
Section: Yield Potentialmentioning
confidence: 99%
“…Studies performed on seed-grown varieties of artichoke indicated that GA 3 effectiveness on earliness depends on sowing dates, the sensitivity of each cultivar to GA 3 and the number of GA 3 treatments (Elia et al, 1994). On the other hand, application of gibberellic acid (GA 3 ) for artichoke sown directly into the ground in warm climate conditions enforced it to flower and yield in the same year , and to obtain earlier harvest of buds by 20 days (Miguel et al, 2004). Sharaf-Eldin et al (2003) reported that exogenous GA 3 treatment, if misapplied can negatively affect plant vigor, caused elongation of early buds and produced brittle leaves that easily break.…”
Section: Yield Potentialmentioning
confidence: 99%
“…Also, Schrader and keith (1997) found that application of 20 ppm GA3 three times at 2 weeks' intervals increased significantly the percentage of early yield. Parallel reports about the effect of GA3 on encouraging earliness of globe artichoke were, also, introduced by El-Gridly (1994), Schrader (1994) and Miguel et al (2003).…”
Section: Yield and Its Componentsmentioning
confidence: 97%
“…El injerto puede ser una estrategia de adaptación en sistemas agrícolas de producción orgánica o integrada que permite a las plantas inducir la resistencia o tolerancia a enfermedades transmitidas por patógenos del suelo y estreses ambientales [7]. El cultivo de plantas injertadas se ha extendido ampliamente (principalmente en tomate, melón y sandía), pero esta práctica está aún limitada en pimiento [8] y en lo que respecta a la información existente sobre patrones de pimiento tolerantes a estrés hídrico. El objetivo del trabajo fue estudiar el efecto paliativo que ejerce el injerto sobre el estrés hídrico.…”
Section: Introductionunclassified