2007
DOI: 10.3126/njst.v7i0.560
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Ginger Integration in Maize Based Cropping System for Increased Income in the Hills of Nepal

Abstract: A field experiment was conducted at Deurali, Palpa (1200 m asl) during 2004 rainy season to identify the appropriate plant population of maize for increased productivity of maize ginger, net economic return and land use efficiency due to integration of the above crops based cropping system in the hills. Maize was planted as double planting (double plants in a hill with 100x100 cm spacing), single planting (single plant in a hill with 100 x 50 cm spacing), normal planting (75 x 25 cm spacing) and ginger was cro… Show more

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Cited by 3 publications
(3 citation statements)
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“…This implies that 23 -79 percent more land would be required to produce the same amount of maize and ginger in sole culture. These findings were in agreement with reports by Pandey et al, (2006). However, it was noted that the high LER of maize might be due to the fact that the sole maize plot yields were far lower than the yield potentials of 5-6 tonnes per hectares.…”
Section: Resultssupporting
confidence: 92%
“…This implies that 23 -79 percent more land would be required to produce the same amount of maize and ginger in sole culture. These findings were in agreement with reports by Pandey et al, (2006). However, it was noted that the high LER of maize might be due to the fact that the sole maize plot yields were far lower than the yield potentials of 5-6 tonnes per hectares.…”
Section: Resultssupporting
confidence: 92%
“…There have been many attempts in artificial cultivation of Anoectochilus. Studies report progress in Japan (Akihisa, 2007), Pakistan (Ayub, 2008), India (Anilkumar, 2007) and Nepal (Pandey, 2006). The artificial cultivation techniques are believed to have been applied by more than 100 countries and areas in the world.…”
Section: Previous Study On Product Quality and Anoectochilusmentioning
confidence: 99%
“…Intercropping between root crops, including curcuma, with other plants can add economic benefit, which is expected to attract farmers to cultivate curcuma, both as a main-crop or intercrops. [9][10][11][12][13][14][15] This study aimed to analyze physiological characteristics changes of curcuma intercropped with soybean at different planting patterns.…”
Section: Introductionmentioning
confidence: 99%