1993
DOI: 10.1006/anbo.1993.1005
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Glandular Hairs and Essential Oil in Developing Leaves of Ocimum basilicum L. (Lamiaceae)

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Cited by 206 publications
(147 citation statements)
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“…The production of many characteristic flavor-and fragrance-defining compounds is restricted to peltate glandular trichomes on its aerial surfaces (9,10). Construction of EST 2 libraries selectively using this specialized cell type (10) facilitated fruitful studies of its metabolic and physiological processes.…”
mentioning
confidence: 99%
“…The production of many characteristic flavor-and fragrance-defining compounds is restricted to peltate glandular trichomes on its aerial surfaces (9,10). Construction of EST 2 libraries selectively using this specialized cell type (10) facilitated fruitful studies of its metabolic and physiological processes.…”
mentioning
confidence: 99%
“…In some plants, the growth of leaf trichomes begins very early and their final number is established already during leaf differentiation, although, in other species, new hairs are formed during the entirety of leaf development (Valkama et al 2004;Werker 2000;Turner et al 2000). In many plant species, trichome density is very high in young leaves and decreases with leaf expansion (Valkama et al 2004;Werker et al 1993). It is suggested that, in young leaves, trichomes act as an epidermis, while, in the next stages of leaf development, their protective role is taken over by the epidermis (Valkama et al 2004).…”
Section: Discussionmentioning
confidence: 99%
“…The quality of herbs is, among other factors, infl uenced by the proportion of leaves and stems (Werker et al 1993, Ioannidis et al 2002, as well as by essential oil content (Rey and Saez 2002). A higher proportion of leaves than stems represents a higher quality, as the concentration of oil glands is the highest in mature leaves (Werker et al 1993, Ioannidis et al 2002 and in basil, leaves and calyxes have the highest concentration of oil glands (Putievsky and Galambosi 1999).…”
Section: Source Of Variation Dfmentioning
confidence: 99%
“…A higher proportion of leaves than stems represents a higher quality, as the concentration of oil glands is the highest in mature leaves (Werker et al 1993, Ioannidis et al 2002 and in basil, leaves and calyxes have the highest concentration of oil glands (Putievsky and Galambosi 1999). The leaf proportion in our experiment is analogous to the leaf-to-stem ratio used by Sifola and Barbieri (2006).…”
Section: Source Of Variation Dfmentioning
confidence: 99%