2002
DOI: 10.1128/jb.184.5.1458-1461.2002
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Glucose-Resistant Sporulation in Bacillus subtilis crsA47 Mutants Does Not Depend on Promoter Switching at the spo0A Gene

Abstract: We have found that sporulation in Bacillus subtilis crsA47 mutants does not require the H -dependent promoter of the spo0A gene. This implies that the glucose-resistant sporulation phenotype of this strain is not related to the switch from the vegetative-stage A -dependent promoter to the H -dependent promoter at the spo0A gene.The Bacillus subtilis response regulator Spo0A is at the center of a complex signal transduction network that controls entry into the developmental pathway for endospore formation. The … Show more

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(3 citation statements)
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“…Of the poly(glycerol phosphate) subunits of WTA, B25% are glycosylated (Archibald et al, 1969;D'Elia et al, 2006;Silhavy et al, 2010). A logical explanation for increased fitness by loss of tagE would be economical; it would save a considerable amount of glucose from being incorporated in the cell wall (Dixon and Spiegelman, 2002). However, isolates of evolved stJS03 and stJS03 tagE::spec did not display significantly different logarithmic growth rates, although different growth dynamics may apply under the fluctuating culturing conditions.…”
Section: Discussionmentioning
confidence: 93%
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“…Of the poly(glycerol phosphate) subunits of WTA, B25% are glycosylated (Archibald et al, 1969;D'Elia et al, 2006;Silhavy et al, 2010). A logical explanation for increased fitness by loss of tagE would be economical; it would save a considerable amount of glucose from being incorporated in the cell wall (Dixon and Spiegelman, 2002). However, isolates of evolved stJS03 and stJS03 tagE::spec did not display significantly different logarithmic growth rates, although different growth dynamics may apply under the fluctuating culturing conditions.…”
Section: Discussionmentioning
confidence: 93%
“…Initiation of sporulation to spore maturation lasts B7 h (Hilbert and Piggot, 2004); thus, sporulation is initiated in part of the population before glucose is depleted. From these data we assume that 1 mM of glucose is consumed within B1 h (albeit dependent on biomass and portion of metabolically active cells) and that sporulation is by then induced in part of the population (Dixon and Spiegelman, 2002). A time frame of 4 h between glucose additions was chosen, so that sporulation would be initiated, while part of the vegetative cells should be able to survive this starvation episode in order to achieve selection pressure on the 'decision' to sporulate.…”
Section: Resultsmentioning
confidence: 99%
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