2024
DOI: 10.1128/jb.00227-24
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Glycerol metabolism contributes to competition by oral streptococci through production of hydrogen peroxide

Zachary A. Taylor,
Ping Chen,
Payam Noeparvar
et al.

Abstract: As a biological byproduct from both humans and microbes, glycerol’s contribution to microbial homeostasis in the oral cavity remains understudied. In this study, we examined glycerol metabolism by Streptococcus sanguinis, a commensal associated with oral health. Genetic mutants of glucose-PTS enzyme II ( manL ), glycerol metabolism ( glp and dha pathways), and transcriptional regulators were characte… Show more

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