Researchers
are focusing on biological carbon dioxide abatement
against the currently employed physical and chemical methods. Sustainable
approaches for carbon conversion into indispensable bulk chemicals
are the need of the hour. In this study, glycolic acid (GA), one of
the promising components for bioplastics, food, and pharmaceutical
industries, was produced in a low-carbon footprint manner using genetically
engineeredEscherichia coli for the
first time. By fine-tuning the genes in the TCA cycle and glyoxylate
shunt, GA yield reached 0.21 g/g-glucose with a productivity of 0.08
g/L/h. Regeneration of NADPH was improved using glyceraldehyde-3-phosphate
dehydrogenase (gapC) fromClostridium
acetobutylicum in the glucose-6-phosphate-1-dehydrogenase
(zwf) mutant. To further enhance CO2 uptake
and carbon flux into the TCA cycle, phosphoenolpyruvate carboxylase
(ppc) and pyruvate carboxylase (pyc) were applied. As a result, the titer and productivity of GA reached
11.9 g/L and 0.23 g/L/h, respectively, with a 41% reduction in CO2 emission compared to the strain without ppc expression during fermentation. Finally, GA was polymerized to form
poly(glycolic acid) and characterized by Fourier transform infrared
spectroscopy (FTIR) and differential scanning calorimetry (DSC). The
presented strategy serves as an eco-friendly and cost-efficient approach
for chemical production toward low-carbon emission.