Glycopeptid-resistente Enterokokken in deutschen Krankenhäusern 1998

Klare, Ingo; Konstabel, Carola; Badstübner, D.; Werner, Guido; Witte, Wolfgang

doi:10.1007/s001030050206

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Antibiotic Resistance Of Enterococci To Beta‐lactames Glyco1

Introduction1

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2004

2010

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Cited by 3 publications

(2 citation statements)

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“…Glycopeptide high‐level resistant enterococci were not isolated from cattle or from minced meat (Table 4). These results correlate with most of the earlier studies which indicate an EU‐wide decline in the prevalence of glycopeptide‐resistant strains because of the avoparcin ban in 1996 (Klare and Witte, 1997; Bager et al., 1999; Aarestrup, 2000a).…”

Section: Antibiotic Resistance Of Enterococci To Beta‐lactames Glycosupporting

confidence: 90%

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Hazard Potential from Antibiotic‐resistant Commensals like Enterococci

Ellerbroek

Mac

Peters

et al. 2004

Journal of Veterinary Medicine, Series B

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Section: Antibiotic Resistance Of Enterococci To Beta‐lactames Glycosupporting

confidence: 90%

“…Currently, they are the second or third largest group of bacteria that cause infections of this kind. They are one of the most important Gram‐positive bacteria (Klare and Witte, 1997).…”

Section: Introductionmentioning

confidence: 99%