2015
DOI: 10.14720/aas.2015.105.2.07
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Grain, milling, and head rice yields as affected by nitrogen rate and bio-fertilizer application

Abstract: To evaluate the effects of nitrogen rate and bio-fertilizer application on grain, milling, and head rice yields, a field experiment was conducted at Rice Research Station of Tonekabon, Iran, in 2013. The experimental design was a factorial treatment arrangement in a randomized complete block with three replicates. Factors were three N rates (0, 75, and 150 kg ha-1) and two bio-fertilizer applications (inoculation and uninoculation with Nitroxin, a liquid bio-fertilizer containing Azospirillum spp. and Azotoba… Show more

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Cited by 9 publications
(4 citation statements)
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“…Or the reason for the increase in leaf area may be due to the role of nitrogen fertilizer, which helps in the growth of leaf expansion, especially its width and area. This result is consistent with what was found by [17,18]. The results of Table (3) showed a significant difference between the rice varieties, where the variety Mishkhab2 achieved the highest average of 24.59 cm 2 , while the Anber33 variety achieved the lowest average of 18.82 cm 2 .…”
Section: Flag Leaf Area (Cm 2 )supporting
confidence: 90%
“…Or the reason for the increase in leaf area may be due to the role of nitrogen fertilizer, which helps in the growth of leaf expansion, especially its width and area. This result is consistent with what was found by [17,18]. The results of Table (3) showed a significant difference between the rice varieties, where the variety Mishkhab2 achieved the highest average of 24.59 cm 2 , while the Anber33 variety achieved the lowest average of 18.82 cm 2 .…”
Section: Flag Leaf Area (Cm 2 )supporting
confidence: 90%
“…Nitrogen is the second most extracted nutrient, the most removed by rice (Crusciol, Fernandes, Carmeis Filho, & Alvarez, 2016a), and limits the growth and productivity of cereals (Zhou et al, 2017). Greater N availability results in increased milling yield (Reis et al, 2018) and head yield (Firouzi, 2015;Reis et al, 2018) of rice; therefore, it improves the industrial quality and can influence the price of rice (Laenoi, Rerkasem, Lordkaew, & Promuthai, 2018). Thus, cover crops that accumulate and increase the availability of nutrients, especially N, may favor the development, productivity, and postharvest quality of rice cultivated in succession.…”
Section: Introductionmentioning
confidence: 99%
“…Hence, the almost 1% protein gain could be a result of high N inputs. The recommended N input can be the theoretical upper limit of N inputs to show a positive impact on net protein (Firouzi, 2015). The dry seasons of 2020 resulted in a significantly higher protein content compared to other seasons Figure 5.…”
Section: Determination Of the Proximate Composition Of Dried Grain Po...mentioning
confidence: 99%