Grapevine Breeding Programs for the Wine Industry 2015
DOI: 10.1016/b978-1-78242-075-0.00008-9
|View full text |Cite
|
Sign up to set email alerts
|

Grapevine breeding programmes in Portugal

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
2
2
1

Citation Types

0
18
1

Year Published

2019
2019
2023
2023

Publication Types

Select...
6
1

Relationship

2
5

Authors

Journals

citations
Cited by 14 publications
(19 citation statements)
references
References 16 publications
(16 reference statements)
0
18
1
Order By: Relevance
“…Thus, it is not possible to change the geographical location of many high-value varieties to accommodate climate conditions. In Portugal, grapevine selection has evolved enormously in the last decades, with innovative methods developed that help increase quality and productivity in ancient varieties while at the same time preserving genetic variability (Martins and Gonçalves, 2015). This careful and exhaustive search for as many as possible different genotypes within each variety has led to the gathering of raw material for selection based on any desirable trait, provided that the adequate experimental setup is used in the establishment of the trials and that the right tools to scan an enormous amount of plant material in the field are available.…”
Section: Discussionmentioning
confidence: 99%
See 2 more Smart Citations
“…Thus, it is not possible to change the geographical location of many high-value varieties to accommodate climate conditions. In Portugal, grapevine selection has evolved enormously in the last decades, with innovative methods developed that help increase quality and productivity in ancient varieties while at the same time preserving genetic variability (Martins and Gonçalves, 2015). This careful and exhaustive search for as many as possible different genotypes within each variety has led to the gathering of raw material for selection based on any desirable trait, provided that the adequate experimental setup is used in the establishment of the trials and that the right tools to scan an enormous amount of plant material in the field are available.…”
Section: Discussionmentioning
confidence: 99%
“…Return on investment is driven by yield and its quality; thus, it is relevant to study the impact of climate change, namely, the implications of changes in temperature levels and patterns, radiation, and water availability on those parameters. Portugal is extremely rich in autochthonous grapevine varieties with more than 250 already known and with a high level of intravarietal variability (Martins and Gonçalves, 2015).…”
Section: Introductionmentioning
confidence: 99%
See 1 more Smart Citation
“…However, similar to many other Mediterranean countries, Portugal is rich in ancient landraces and crop wild relatives that are relevant for breeding programs and germplasm collections. For instance, yield and quality traits of grapevine varieties and respective clones are currently under field evaluation, exploiting the large Portuguese collection of ancient grapevine varieties (30,000 genotypes held by the Portuguese Association for Grapevine Diversity, PORVID) (Gonçalves and Martins, 2012; Martins and Gonçalves, 2015). In grain legumes, a breeding program started in 1986, and 30 years of activity have resulted in 16 new varieties of pulses registered in the Portuguese National Catalogue of Varieties.…”
Section: Plant Phenotyping In the South European Mediterranean Regionmentioning
confidence: 99%
“…Nonetheless, machine learning techniques alongside spectroscopic approaches are currently employed in Vitis phenotyping (Gameiro et al, 2016; Fernandes et al, 2018). The wine sector could particularly profit given the large inter and intra-varietal collections of Vitis vinifera L. available (Martins and Gonçalves, 2015) and the fact that the Iberian Peninsula is considered a secondary centre of grapevine domestication (Cunha et al, 2015). Improved conservation and characterization of germplasm collections would empower the competitiveness of Portuguese and Mediterranean viticultures.…”
Section: Plant Phenotyping In the South European Mediterranean Regionmentioning
confidence: 99%