Gravel Mulching Significantly Improves Crop Yield and Water Productivity in Arid and Semi-Arid Regions of Northwest China: Evidence from a Meta-Analysis

Abstract

In the arid and semi-arid regions of Northwest China, periodic rainfall deficits, high field evaporation, limited freshwater resources, and high irrigation costs restrict crop yield and water productivity (WP). Gravel mulching (GM), a traditional agricultural tillage management practice widely used in arid and semi-arid regions, improves crop yield and WP. However, the combined impacts of GM on crop yield and WP are unclear. This study aimed to examine the effects of GM on crop yield and WP under different factors and to find the most critical regional factors and gravel characteristics that affect crop yield and WP. To quantitatively assess the impact of GM on crop yield and WP, this study performed a meta-analysis, a regression analysis, and a path analysis of 185 yield comparisons and 130 WP comparisons from 30 peer-reviewed scientific reports. This study found that GM significantly increased crop yield and WP by an average of 29.47% and 28.03%, respectively. GM was reported with the highest response percentages (I) of crop yield and WP in regions whose average annual precipitation (AAP) was 200–400 mm, average annual temperature (AAT) was 0–9 °C, and altitude (A) was >1000 m. Overall, AAP, AAT, and A had significant effects on the I of crop yield (p < 0.001), but AAT and A had an insignificant impact on the I of crop WP (p > 0.05). Gravel size (GS), the amount of gravel mulching (AGM), the degree of gravel mulching (DGM), and the gravel mulching thickness (GMT) had a significantly positive impact on crop yield and WP (p < 0.05). The stepwise multiple linear regression analysis results indicated that the primary regional factors influencing yield were AAT and A, contributing 43.14% and 53.09%, respectively. GMT and GS were identified as significant gravel characterization factors impacting yield, contributing 82.63% and 17.37%, respectively. AAP and GMT were the main regional factors and gravel characterization factors affecting WP. Furthermore, the I values for cash crop yield and WP were higher than that for food crops, and moderate fertilization and irrigation would increase the I values of yield and WP. The benefits of GM are strongly correlated with the planting year. This study’s results show that GM generally improves crop yield and WP, although the extent of this impact varies based on different conditions. These findings are not only useful in relation to their direct applicability to other countries worldwide but also due to their potential to provide new ideas for agricultural practices in similar crop-growing environments.