2017
DOI: 10.31234/osf.io/hwm8v
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Greater mindful eating practice is associated with better reversal learning

Abstract: 1Mindfulness-based interventions are thought to reduce compulsive behavior such as overeating by promoting behavioral flexibility. Here the main aim was to provide support for mindfulness-mediated improvements in reversal learning, a direct measure of behavioral flexibility. We investigated whether an 8-week mindful eating intervention improved outcome-based reversal learning relative to an educational cooking (i.e., active control) intervention in a non-clinical population. Sixty-five healthy participants wit… Show more

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Cited by 4 publications
(12 citation statements)
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“…Participants also performed a food Stroop task inside the scanner, followed by a reversal learning and outcome devaluation task outside the scanner. These data are reported elsewhere 28,39,40 . One year after the intervention, participants were re-invited to the laboratory to reassess anthropometric measurements of obesity (weight, waist and hip circumference) and the self-report questionnaires as administered on pre- and post-test sessions.…”
Section: Methodssupporting
confidence: 75%
See 3 more Smart Citations
“…Participants also performed a food Stroop task inside the scanner, followed by a reversal learning and outcome devaluation task outside the scanner. These data are reported elsewhere 28,39,40 . One year after the intervention, participants were re-invited to the laboratory to reassess anthropometric measurements of obesity (weight, waist and hip circumference) and the self-report questionnaires as administered on pre- and post-test sessions.…”
Section: Methodssupporting
confidence: 75%
“…The results reported in this study are based on data from 58 healthy, right-handed participants (48 women; mean age: 31.6, SD: 11.0, range: 19 – 52 years; mean body mass index (BMI): 26.0, SD: 3.68, range: 19.7 – 34.7 kg/m2). Note that this sample is largely overlapping with the sample reported previously for another task 28 . Participants were recruited from Nijmegen and surroundings through advertisement.…”
Section: Methodssupporting
confidence: 60%
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“…In our obesogenic environment, attention and awareness of food cues and food‐related decisions are important for maintaining goal‐directed decision‐making during episodes of food intake, which was shown to be compromised in obesity (33). Recent work has demonstrated improvements in outcome‐based learning as a function of mindful eating training, which increases awareness and attention to eating behavior (34). Interestingly, patients with narcolepsy, a condition resulting from deficits in arousal and attention caused by lack of hypocretin/orexin in the lateral hypothalamus, have increased neural activity in reward regions of the brain when distracted by food cues and deficits in goal‐directed decision‐making relative to BMI‐matched controls (35,36).…”
Section: Intrinsic Determinants Of Food Choicementioning
confidence: 99%