2019
DOI: 10.4274/tjps.28000
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Green synthesis and characterization of copper nanoparticles and their effects on liver function and hematological parameters in mice

Abstract: Introduction: The present investigation was conducted to green synthesize copper nanoparticles (CuNPs) from aqueous extract of Capparis spinosa L. fruit and evaluate their effects on liver function and hematological parameters of mice. Methods: The green synthesis of CuNPs by means of C. spinosa extract was performed according to the method described elsewhere. UV-vis spectroscopy analyses, Fourier transform of infrared (FTIR), scanning electron microscopy (SEM), and energy dispersive X-ray (EDX) were used to … Show more

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