“…The rates of denitrification in soils exhibit a high degree of variability because of variation in environmental factors, including soil water content, temperature, bioavailable organic carbon (C), NO 3 ‐ , pH, soil texture and redox potential (Bouwman et al, 2013; Hu, Inglett, Clark, Inglett, & Ramesh Reddy, 2015; Hu, Inglett, Wright, & Reddy, 2016; Hu et al., 2017; Liao, Inglett, & Inglett, 2013; Saggar et al., 2013). These factors interact with each other and hierarchically regulate denitrification rates in soils.…”