“…Among the marine organisms, marine macroalgae or seaweed represents one of the richest sources of natural antioxidants and antimicrobials (Barrow & Shahidi, 2008;Chen, Lim, Sohn, Choi, & Han, 2009;Cox et al, 2010;Rupérez, Ahrazem, & Leal, 2002;Taskin, Ozturk, Taskin, & Kurt, 2007). They are also an excellent source of vitamins such as A, B l , B 12 , C, D and E, riboflavin, niacin, pantothanic acid, folic acid as well as minerals such as Ca, P, Na, K and I (Dhargalkar & Pereira, 2005).…”