1987
DOI: 10.1093/jn/117.2.328
|View full text |Cite
|
Sign up to set email alerts
|

Growth of Juvenile White Sturgeon (Acipenser transmontanus) Fed Different Purified Diets

Abstract: Two experiments were conducted to develop a purified diet suitable for studying nutritional requirements of juvenile white sturgeon (Acipenser transmontanus). In the first experiment, growth and survival rates of fish fed a purified diet (SPD) containing 50% casein:wheat gluten:egg white (6.2:3.0:0.8) and 8% refined soy lecithin were significantly (P less than 0.05) better than those fed a commercial nonpurified rainbow trout diet, a purified rainbow trout diet containing 50% casein:gelatin (7:3) or a purified… Show more

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
2
1
1
1

Citation Types

2
22
1

Year Published

1993
1993
2013
2013

Publication Types

Select...
4
3

Relationship

1
6

Authors

Journals

citations
Cited by 51 publications
(25 citation statements)
references
References 11 publications
2
22
1
Order By: Relevance
“…Currently, most sturgeon species are fed salmonid starter feeds (Jodun 2004, King 2004, Ware et al 2006, Kolman 2008, but these did not produce the desired results in Atlantic sturgeon. Similar observations were reported for larval white sturgeon, Acipenser transmontanus Richardson, among which were noted individuals with slow growth rates and various body deformations (Hung et al 1987).…”
Section: Discussionsupporting
confidence: 84%
“…Currently, most sturgeon species are fed salmonid starter feeds (Jodun 2004, King 2004, Ware et al 2006, Kolman 2008, but these did not produce the desired results in Atlantic sturgeon. Similar observations were reported for larval white sturgeon, Acipenser transmontanus Richardson, among which were noted individuals with slow growth rates and various body deformations (Hung et al 1987).…”
Section: Discussionsupporting
confidence: 84%
“…The diets are modifications of the sturgeon purified diet (SPD-C) of Hung et al (1987), which were formulated to be isonitrogenous and isoenergetic using the metabolizable energy values developed for rain- bow trout by Smith (1967) (Table 1). Diets contained three different levels of available carbohydrate: high (HC) = 35% D-glucose; medium (MC) = 20% dextrin and 10% cellulose; and low (LC) = 23% cellulose.…”
Section: Diet Preparationmentioning
confidence: 99%
“…Diets contained three different levels of available carbohydrate: high (HC) = 35% D-glucose; medium (MC) = 20% dextrin and 10% cellulose; and low (LC) = 23% cellulose. Ingredients were mixed and pelleted as described by Hung et al (1987).…”
Section: Diet Preparationmentioning
confidence: 99%
See 1 more Smart Citation
“…Although the direct comparison of commercial diets is not widespread in nutritional aquaculture research, there are some published studies that have used this approach (e.g., Maage etal. 1989;Lee & Litvak 1996;Hung et al 1998;Satoh et al 2003;Fülberth et al 2009). Independent testing of commercial diets used in aquaculture is important for farm managers and those carrying out environmental impact assessments of farming operations, and can also highlight areas where diets can be optimised and research is needed.…”
Section: Introductionmentioning
confidence: 99%