Growth performances, survival rate, and biochemical parameters of Nile tilapia (Oreochromis niloticus) reared in water treated with probiotic

Sutthi, Nantaporn; Thaimuangphol, Wipavee; Rodmongkoldee, Methawee; Leelapatra, W.; Panase, Paiboon

doi:10.1007/s00580-017-2633-x

Cited by 44 publications

(14 citation statements)

References 37 publications

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“…However, results showed no significant difference in the fish survival among treatments (P<0.05). This findings corroborate with Sutthi et al (2018) [38] in which the Nile tilapia reared in probiotictreated water for 90 days showed no significant difference in terms of survival rate.…”

Section: Fish Survivalsupporting

confidence: 89%

EFFECT OF VARYING DOSAGES OF YAKULT IN THE WATER QUALITY OF RED TILAPIA (Oreochromis spp.) UNDER AQUARIA CONDITION

2018

IJBPAS

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This study was conducted to evaluate the effect of varying dosages of Yakult containing L. casei Shirota strain in the water quality, growth performance, and survival rate of red tilapia (Oreochromis spp.) cultured in aquaria. Treatments evaluated were: Treatment 1 (Control), Treatment 2 (20ml of Yakult directly applied in the water), Treatment 3 (40ml of Yakult directly applied in the water), and Treatment 4 (60ml of Yakult directly applied in the water). Results of water quality analyses showed that there were significant differences among the treatments in dissolve oxygen (DO), pH and total ammonia nitrogen (TAN) while temperature and water hardness were comparable (P<0.05). For the pH and DO, T1 and T2 are significantly different with T3 and T4, while for TAN, T1 is significantly different among treatments except T2.Regarding the growth performance, there was no significant difference (P<0.05) in the gain in weight among the treatments. Likewise, no significant difference among the treatments (P<0.05) was observed on survival rate despite, T4 showed the best performance (100%). Results indicate that increasing amount of Yakult decreases the level of DO, increases the acidity of the water and TAN concentration. Thus, there is no effect on the growth performance and survival rate of the fish. Further studies focused on the population of the L. casei Shirota strain in water are recommended.

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Section: Fish Survivalsupporting

confidence: 89%

EFFECT OF VARYING DOSAGES OF YAKULT IN THE WATER QUALITY OF RED TILAPIA (Oreochromis spp.) UNDER AQUARIA CONDITION

2018

IJBPAS

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“…The application of probiotics in this study signi cantly improved blood and serum analytical parameters of Nile tilapia. This result is consistent with many previous studies, such as in O. niloticus(Sutthi et al, 2018, Wang et al, 2008b, Cyprinus carpio(Gupta et al, 2016), Pangasius hypophthalmus(Gobi et al, 2016), and Dicentrarchus labrax(Schaeck et al, 2017). Hemoglobin levels and numbers of red blood cells (RBC) increased in Southern cat sh, Silurus meriaionalis treated with probiotic (Wu et al, 2004) Sutthi et al (2018).…”

supporting

confidence: 91%

“…This result is consistent with many previous studies, such as in O. niloticus(Sutthi et al, 2018, Wang et al, 2008b, Cyprinus carpio(Gupta et al, 2016), Pangasius hypophthalmus(Gobi et al, 2016), and Dicentrarchus labrax(Schaeck et al, 2017). Hemoglobin levels and numbers of red blood cells (RBC) increased in Southern cat sh, Silurus meriaionalis treated with probiotic (Wu et al, 2004) Sutthi et al (2018). investigated the effects of probiotics on the performance and biochemical parameters of Nile tilapia.…”

supporting

confidence: 90%

The effect of Pediococcus acidilactici probiotics supplementation in the feed of Nile Tilapia (Oreochromis niloticus) on water quality, growth performance, Hematological parameters, antioxidants, immunological responses, enzymatic Activity, and histology.

Eissa

Alaryani

Khattab

et al. 2022

Preprint

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The effect of adding lactic acid bacteria (Pediococcus acidilactici) to the diet on water quality, feed utilization, growth, body composition, Hematological parameters, intestinal and liver histology of Nile tilapia, haemato-biochemical parameters, antioxidants, immunological responses, and Enzymatic Activity was investigated. Fish was distributed into Four groups; the control group (T0), T1 group (2.0 g), T2 group (2.5 g), and T3 group (3.0 g) of Pediococcus acidilactici per kg of diet. 25% of Water was changed daily and feed with 31% protein was added three times daily for 56 days. In probiotics-treated groups, growth performance, feed utilization, and fish biomass increased significantly compared to control. The biochemical and immunity parameters (Amylase, Lipase, and Protease activity) and villi height were significantly improved in probiotics groups. In conclusion, adding probiotics to fish diet improved all evaluated parameters

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“…Previous research studies have already reported the beneficial effect of Bacillus probiotics application on fish growth. Similar findings were reported in Nile tilapia (Apún-Molina et al 2009;Zhou et al 2009;Ridha and Azad 2012;Soltan et al 2016;Sutthi et al 2018;Opiyo et al 2019;Rahman 2019;), white shrimp, (Litopenaeus vannamei) (Nimrat et al 2012;Zokaeifar et al 2012), rainbow trout (Oncorhynchus mykiss), and African catfish (Clarias gariepinus). Previous studies showed the colonization ability of Bacillus spp.…”

Section: Length-weight Relationship and Condition Factorsupporting

confidence: 79%

“…Previous studies also reported a significant effect of Bacillus spp. on growth, disease resistance, and hematological parameters of Nile tilapia (Soltan et al 2016;Sutthi et al 2018;Elsabagh et al 2018;Kuebutornye et al 2020;Won et al 2020;Ghalwash et al 2021) and other aquatic species (Hauville et al 2016;Munir et al 2016;da Paixão et al 2017;Kong et al 2017;Wang et al 2017;Amoah et al 2021;Saravanan et al 2021). In this present study, the effect of two previously isolated Bacillus spp.…”

Section: Introductionmentioning

confidence: 46%

Effect of probiotic Bacillus spp.-supplemented feed on the growth, length-weight relationship, and condition factor of Nile tilapia (Oreochromis niloticus)

Samson

2022

J Exp Bio & Ag Sci

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This study was carried out to evaluate the effect of two probiotic Bacillus spp. (RM10 and BFAR9) on the growth, length-weight relationship (LWR), and condition factor (k) of Nile tilapia (Oreochromis niloticus). For this, one hundred thirty-five fingerlings (1.12±0.08 g weight and 1.26±0.15 cm length) were divided into three groups (Control, RM10, and BFAR9) and distributed into nine circular concrete tanks. The fish were fed with commercial (control) and Bacillus spp. supplemented diets at 5% of body weight for 56 days. The results of the study revealed better (P<0.05) growth concerning average body weight (ABW - 17.12±0.71g), specific growth rate (SGR - 4.89±0.22 g·day-1), absolute growth (AG - 16.02±0.78 g), and feed conversion ratio (FCR - 1.31±0.09) in the group fed with Bacillus sp. RM10 as compared to the control (ABW- 13.25±2.34g; SGR - 4.41±0.17g·day-1; AG - 12.13±2.25g; FCR - 1.62±0.11). The LWR in all experimental treatments showed a significant correlation (P<0.05) with an R2 value of 0.988, 0.966, and 0.979 for Control, RM10, and BFAR9, respectively. The k value revealed that all treatments are in good condition as k value is greater than 1 (1.913, 2.038, and 1.896 for control, RM10, and BFAR9 respectively). The result of the current study revealed that application of Bacillus sp. RM10 improves the growth and feed utilization in Nile tilapia.

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Growth performances, survival rate, and biochemical parameters of Nile tilapia (Oreochromis niloticus) reared in water treated with probiotic

Cited by 44 publications

References 37 publications

EFFECT OF VARYING DOSAGES OF YAKULT IN THE WATER QUALITY OF RED TILAPIA (Oreochromis spp.) UNDER AQUARIA CONDITION

EFFECT OF VARYING DOSAGES OF YAKULT IN THE WATER QUALITY OF RED TILAPIA (Oreochromis spp.) UNDER AQUARIA CONDITION

The effect of Pediococcus acidilactici probiotics supplementation in the feed of Nile Tilapia (Oreochromis niloticus) on water quality, growth performance, Hematological parameters, antioxidants, immunological responses, enzymatic Activity, and histology.

Effect of probiotic Bacillus spp.-supplemented feed on the growth, length-weight relationship, and condition factor of Nile tilapia (Oreochromis niloticus)

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