‘Gulfcrimson’ Peach

Krewer, Gerard; Beckman, T.G.; Chaparro, José X.; Sherman, W. B.

doi:10.21273/hortsci.43.5.1596

Cited by 2 publications

(2 citation statements)

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“…'Gulfcrimson' is the third in a series of cultivars released and patented by the joint UF, UGA, and USDA-ARS stone fruit breeding program, specifically in 2009 (Krewer et al 2008). 'Gulfcrimson' fruit is large for an early-ripening cultivar and have a yellow ground color with 80-90% red skin.…”

Section: 'Gulfcrimson'-400 Chill Unitsmentioning

confidence: 99%

Florida Peach and Nectarine Varieties

Sarkhosh

Olmstead²,

Chaparro³

et al. 2018

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The Florida stone fruit breeding program began in 1952, under the direction of Dr. Ralph Sharpe. The major goal of Dr. Sharpe’s breeding program was to take advantage of the climate in Florida to provide early, high-quality fruit to the market (Sherman et. al., 1996). In 1966, Dr. Wayne Sherman became the leader of the stone fruit breeding program, and he continued to focus on breeding for low-chill peach cultivars with non-melting flesh that perform well in Florida’s subtropical climate. The current stone fruit breeder, Dr. Jose Chaparro, has overseen and initiated research to bring in unique plant material that focuses on large, high-quality fruit with disease resistance and low chilling requirements. Peaches and nectarines are the same species, Prunus persica, but nectarines differ from peaches in that they lack “peach fuzz.” Therefore, the following discussion applies to both peaches and nectarines, but in most cases reference will be made only to peaches. This 17-page publication is a minor revision written by Ali Sarkhosh, Mercy Olmstead, Jose Chaparro, Pete Andersen, and Jeff Williamson, and published by the Horticultural Sciences Department, October 2018. Cir1159/MG374: Florida Peach and Nectarine Varieties (ufl.edu)

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Section: 'Gulfcrimson'-400 Chill Unitsmentioning

confidence: 99%

Florida Peach and Nectarine Varieties

Sarkhosh

Olmstead²,

Chaparro³

et al. 2018

EDIS

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“…Non-melting flesh cultivars have been released from the University of Florida since 1997, and they are all patented. Non-melting flesh peaches recommended for trial in north Florida are 'Gulfking' (Beckman et al 2005), 'Gulfcrest' (Krewer et al 2005), 'Gulfcrimson' (Krewer et al 2008) and 'Gulfprince' . These four cultivars are joint releases from the United States Department of Agriculture-Byron, the University of Florida, and the University of Georgia.…”

Section: Peach and Nectarinementioning

confidence: 99%

Sustainability Assessment of Fruit and Nut Crops in North Florida and North Central Florida

Andersen

Williamson

Crocker

2009

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Revised! HS-765, an 18-page illustrated article by Peter C. Andersen, Jeffrey G. Williamson, and Timothy E. Crocker, summarizes the degree of adaptation of deciduous fruit and nut species in Florida and identifies cultivars that are recommended for trial in various locations in Florida. Includes references. Published by the UF Department of Horticultural Sciences, September 2009. HS765/MG367: Sustainability Assessment of Fruit and Nut Crops in North Florida and North Central Florida (ufl.edu)

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‘Gulfcrimson’ Peach

Cited by 2 publications

References 1 publication

Florida Peach and Nectarine Varieties

Florida Peach and Nectarine Varieties

Sustainability Assessment of Fruit and Nut Crops in North Florida and North Central Florida

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