“…An increase in Enterobacteriaceae, belonging to Proteobacteria phylum, was shown to be correlated with cognitive impairment in several studies [ 13 , 15 , 17 ]. Several animal models, including diet-induced obesity (DIO) and transgenic AD model, demonstrated a link between gut dysbiosis and cognitive impairment [ 18 , 19 , 20 , 21 , 22 , 23 , 24 , 25 , 26 ]. Most of the studies reported that a high-fat diet (HFD) consumption could alter the composition of gut microbiota and lead to further pathophysiological processes in cognitive impairment in HFD-fed animals [ 18 , 19 , 20 , 21 ].…”