2014
DOI: 10.1007/s12664-014-0503-x
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Gut-liver axis and disease infidelity: A subject worth exploring

Abstract: The spectrum of gluten-related disorders is widening and varies from celiac disease (CeD) to non-celiac gluten sensitivity [1]. While small intestine was thought to be the only organ involved in patients with CeD, it is now recognized that the hypersensitivity to gluten is not limited to the small intestine alone and may affect other organs such as skin, brain, and bones independent of intestinal involvement [2][3][4][5]. Dermatitis herpetiformis and gluten ataxia are the best example of such phenomena.In a st… Show more

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Cited by 3 publications
(2 citation statements)
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“…This large pool remains unrecognized partly because of lack of classical gastrointestinal (GI) symptoms in approximately half of the patients. The spectrum of clinical manifestations of CeD is wide and includes both GI symptoms such as chronic diarrhea and dyspepsia, and extra-GI manifestations such as short stature, failure to thrive, anemia, dermatitis herpetiformis, infertility, and liver diseases [20,21].…”
Section: Burden Of the Diseasementioning
confidence: 99%
“…This large pool remains unrecognized partly because of lack of classical gastrointestinal (GI) symptoms in approximately half of the patients. The spectrum of clinical manifestations of CeD is wide and includes both GI symptoms such as chronic diarrhea and dyspepsia, and extra-GI manifestations such as short stature, failure to thrive, anemia, dermatitis herpetiformis, infertility, and liver diseases [20,21].…”
Section: Burden Of the Diseasementioning
confidence: 99%
“…Установлено, например, что в 1 г кишечного содержимого обнаруживается порядка 10 13 микроорганизмов [36], а количество выделенного генетического материала кишечных бактерий примерно в 100 раз превышает геном самого человека [38]. Особенно важным стало открытие двустороннего взаимодействия кишечной микробиоты и организма человека, которое реализуется посредством так называемых осей микробиота-мозг, микробиота-легкие, микробиота-печень [39][40][41]. Следовательно, значение кишечной микробиоты не ограничивается лишь локальными эффек-тами (ферментация с образованием КЦЖК, синтез витаминов и т.…”
Section: этиология минимальных расстройств пищеваренияunclassified