Headspace volatiles of selected melon, pear and carrot cultivars

Jovanović, Olga; Stojanović, Gordana

doi:10.2298/fupct1401041j

Cited by 1 publication

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“…[1][2][3] Even though headspace G-C is extensively used a limited number of papers is focused on the analysis of headspace volatiles obtained directly from the plant material under static conditions. [4][5][6][7][8][9][10][11] More papers are related to HS-SPME analysis some of which refer to A. scoparia 12 and A. annua. [13][14][15][16][17] Static headspace analysis of plants is a very fast and inexpensive method.…”

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confidence: 99%

Composition of essential oils and headspace constituents of Artemisia annua L. and A. scoparia Waldst. et Kit.

Ickovski

Stepić

Stojanović

2020

JSCS

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Headspace volatiles (HS) and hydrodistilled essential oils (EO) of fresh aerial parts of Artemisia annua L. and A. scoparia Waldst. et Kit., were analyzed by GC-MS/FID. Artemisia ketone was found to be the most abundant component among the EO volatiles (55.8 %), as well as among HS (52.1 %) of A. annua. Additionally, in both A. annua samples, EO and HS, ?-pinene (12.7 and 24.2 %, respectively) was found in high percentage. On the other hand, it has been determined that the dominant components of A. scoparia EO and HS were different; in the essential oil capillene (63.8 %) was found as the main constituent, while ?-pinene (26.1 %), (Z)-?-ocimene (23.8 %) and limonene (10.7 %) were the major components among the HS. This is the first report on the composition of HS volatiles of the A. annua and A. scoparia obtained by direct static headspace. [Project of the Serbian Ministry of Education, Science and Technological Development, Grant no. 451-03-68/2020-14/200124]

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