“…Blood samples for the measurement of glucose and insulin levels were obtained at -10, -5, -1, 1, 2, 3,4,5,6,7,8,10,12,14,16,19,22,23,24,25,27,30,40,50,60,70,80,90, 100, 120, 150, and 180 min. IM-FSIGT data were used to calculate the insulin sensitivity index (S I ) and acute insulin response to glucose (AIRg).…”