Electrophoresis is a most useful procedure for systematically comparing proteins of different organisms, and data from electrophoretic studies of blood proteins have aided in the clarification of phylogenetic relationships and in grouping higher taxonomic categories (Foreman, 1960; Dessauer, 1966; Johnson, 1968). Hemoglobins, unlike some serum proteins, are not affected by diet, age, reproductive state, temperature or other variables. There are, however, few electrophoretic data on bat hemoglobin. Manwell and Kerst (1966) and Mitchell (1966) found considerable individual variation and only minor differences between species in the hemoglobins of temperate bats of the family Vespertilionidae. Valdivieso et al. (1969) compared electrophoretic properties of hemoglobin from Puerto Rican bats of the families Phyllostomatidae, Vespertilionidae and Molossidae and found differences and similarities correlated with taxonomic affinity. Although hemoglobins of closely related species were indistinguishable, Valdivieso et al. (op. cit.) concluded that hemoglobin electrophoresis may be used to add additional evidence to estimates of relationships derived from traditional criteria. Two distinct electrophoretic phenotypes of hemoglobin occur in bats of the family Vespertilionidae (Manwell and Kerst, op. cit.; Mitchell, op. cit.; Valdivieso et al., op.