Synthesis of higher
alcohols (C
2–4
OH) by CO
2
hydrogenation
presents a promising way to convert CO
2
into value-added
fuels and chemicals. Understanding the thermodynamics
of CO
2
hydrogenation is of great importance to tailor the
reaction network toward synthesis of higher alcohols; however, the
thermodynamic effects of various alcohol isomers and methane in the
reaction system have not yet been fully understood. Thus, we used
Aspen Plus to perform thermodynamic analysis of CO
2
hydrogenation
to higher alcohols, studying the effects of alcohol isomers and methane.
Thermodynamically, methane is the most favorable product in a reaction
system containing CO, CO
2
, and H
2
, as well as
C
1–4
alkanes, alkenes, and alcohols. The thermodynamic
favorability of alcohol isomers varies significantly. The presence
of methane generally deteriorates the formation of higher alcohols.
However, low temperature, high pressure, high H
2
/CO
2
ratio, and formation of alcohols with a longer carbon chain
can reduce the effects of methane. Our current study, therefore, provides
new insights for enhancing the synthesis of higher alcohols by CO
2
hydrogenation.