2023
DOI: 10.54117/jcbr.v3i3.4
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High performance liquid chromatography analysis of tea-infused alcohol - a potential substance of abuse in Nigeria

Chika Abba,
Nwachukwu Okonkwo,
Kingsley Nwankwo
et al.

Abstract: In Nigeria, tea infused with locally distilled gin is often sold as a tea-alcohol blend and consumed as a recreational beverage, which has been linked to substance abuse. The purpose of this research is to assess the effects of solvents on the phytochemical compositions of tea-infused gin and hot water tea infusion. A commercial tea was extracted with locally distilled gin as well as hot distilled water. After drying, the extracts were subjected to HPLC fingerprinting analysis at a UV detection wavelength of 2… Show more

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