2018
DOI: 10.1016/j.ijfoodmicro.2018.08.003
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High prevalence of blaCTX-M-14 among genetically diverse Escherichia coli recovered from retail raw chicken meat portions in Japan

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Cited by 41 publications
(27 citation statements)
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“…The most abundant STs from the current study, ST117 and ST10 are in concordance with previously published data from chicken meat in the Netherlands. [13,14] The third most common sequence type, ST602 has not been described in Dutch poultry to the best of our knowledge, but has frequently been described in poultry in other countries such as Sweden, Japan, England and Tunisia [18,[53][54][55][56].…”
Section: Discussionmentioning
confidence: 99%
“…The most abundant STs from the current study, ST117 and ST10 are in concordance with previously published data from chicken meat in the Netherlands. [13,14] The third most common sequence type, ST602 has not been described in Dutch poultry to the best of our knowledge, but has frequently been described in poultry in other countries such as Sweden, Japan, England and Tunisia [18,[53][54][55][56].…”
Section: Discussionmentioning
confidence: 99%
“…In recent years, human activity has decreased scavenger bird populations (Buechley & Şekercioğlu, 2016b; Ogada et al., 2012) and, indeed, wildlife rehabilitation centres receive several individuals each year due to diverse causes (Pavez & Estades, 2016). In this study, colonization of Andean condors admitted at two wildlife rehabilitation centres by globally disseminated E. coli clones belonging to ST162, ST602, ST1196 and ST1485 is reported for the first time (Aung et al., 2018; Coelho et al., 2011;; Gilrane et al., 2017; Hayashi et al., 2018; Jouini et al., 2013; Lalaoui et al., 2019; Nakamura et al., 2016; Nebbia et al., 2014; Oteo et al., 2018; Pulss et al., 2018; Stolle et al., 2013; Zhao, Feng, Lü, McNally, & Zong, 2017; EnteroBase database [https://enterobase.warwick.ac.uk/, accessed on March, 2020]). Worryingly, because these lineages carried a wide resistome, including clinically significant CTX‐M‐14, CTX‐M‐55 and CTX‐M‐65 ESBL genes, colonization by critical priority pathogens is highlighted.…”
Section: Discussionmentioning
confidence: 99%
“…There is growing concern that E. coli isolates producing CTX-M enzymes, particularly CTX-M-15 and CTX-M-14, have also been frequently detected in companion animals, food-producing animals and their meat, and environmental samples in many countries (7)(8)(9)(10)(11). Furthermore, a high prevalence of CTX-M-27 producers among companion animals and a relatively high incidence of CTX-M-55, an Ala77Val variant from CTX-M-15 among raw chicken meat in Japan, have been documented in our own recent studies (10,11). The importance of the role of environmental sources in spreading ESBL producers into the community has been investigated (4); however, little is known regarding the occurrence of ESBL producers in aquatic environments in Japan.…”
mentioning
confidence: 99%