2020
DOI: 10.1186/s42269-020-00420-x
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High-yield production and biochemical characterization of α-galactosidase produced from locally isolated Penicillium sp.

Abstract: Background α-Galactosidase is widely used in various biotechnological applications such as food processing, beet sugar, the pulp and paper industries, synthesis of oligosaccharides by trans-galactosylation, hydraulic fracturing of oil and gas wells, and medical applications. Results Screening and identification of fungi for α-galactosidase activity was performed. The isolate Penicillium sp. showed good α-galactosidase activity. α-Gal… Show more

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Cited by 7 publications
(1 citation statement)
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“…α-Galactosidases have been isolated from various sources. Most of the α-galactosidases have been extensively isolated and purified from fungal sources [12,13]. Bacillus megaterium is Gram-positive, mainly aerobic spore-forming bacterium found in various habitats, from soil to sea water.…”
Section: Introductionmentioning
confidence: 99%
“…α-Galactosidases have been isolated from various sources. Most of the α-galactosidases have been extensively isolated and purified from fungal sources [12,13]. Bacillus megaterium is Gram-positive, mainly aerobic spore-forming bacterium found in various habitats, from soil to sea water.…”
Section: Introductionmentioning
confidence: 99%