Harvesting is a direct and simple artificial method to regulate submerged macrophyte communities. However, there is still a gap in whether the succession of different seasonal submerged macrophytes can be achieved by harvesting. The morphological, physiological index, competition intensity of
Hydrilla verticillata
(
H. verticillata
) and underwater light under different harvesting intensities of
Potamogeton crispus
(
P. crispus
) was studied by a controlled experiment. Under moderate harvesting intensity (harvest 30% and 45% of plant height) of
P. crispus
,
H. verticillata
was the least inhibited, resulting in accumulating more Chl a and higher plant height. The underwater light created by moderate-intensity harvesting was favorable for
H. verticillata
to compete with
P. crispus
. Thus, moderate-intensity harvesting of
P. crispus
can promote the growth of
H. verticillata
. In practice, moderate harvesting intensity of
P. crispus
can be used to create conditions for the growth of summer species to achieve seasonal succession of submerged macrophytes and maintain the clear-water state of the lake.